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Crispy Herb Baked Chicken
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Entrees - Maindishes
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None
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4-5
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| Preptime |
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20min.
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Ingredients |
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2/3 cups mashed potato flakes
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1/3 cup grated parmesan cheese
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1 tsp. garlic salt
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1 (about 3-1/2 lbs) cut up frying chicken, skinned
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1/3 cup butter (or margarine), melted
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Instructions |
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PRE-HEAT oven to 375°F. Grease or line with foil a 15x10 inch baking pan.
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COMBINE in a medium bowl, the potato flakes, parmesan cheese and garlic salt; stir until well mixed.
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DIP chicken pieces into margarine and roll in potato flake mixture and coat completely. Place pieces in your greased pan.
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BAKE at 375°F for 45-60min. or until chicken is fork-tender and juices run clear.
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Originally Submitted
12/29/2010
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