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Refrigerator Rolls Recipe

   
 

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     Refrigerator Rolls

Category   Desserts - Breads
Sub Category   None

Ingredients
4 cups milk
1 cup sugar
1 cup shotening
3 cups all purpose flour
1 teaspoon baking soda
1 tablespoon salt
2 packages yeast
1 - 2 cups bran and flour
 

Instructions
In large bowl, microwave milk, sugar and shortening for 5 minutes.
Mix dry ingredients well (all purpose flour, baking soda, salt and yeast). Add warm liquid to dry ingredients and mix well.
Add enough bran and flour to make a soft dough. Knead, cover and let rise for 2 hours. Turn out on floured board and knead till stiff. Place in greased bowl, cover and refrigerate overnight. Punch down occasionally.
Form dough into rolls and place in greased muffin tins. Let rise 2 hours, until doubled in size. Bake at 400 degrees until lightly brown.
Serving Suggestions
.


Originally Submitted
12/31/2010





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