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Breakfast - Brunch
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None
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Ingredients |
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1/2 pound crumbled bacon, fried until crisp or 1 cup cooked ham
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1 cup grated Swiss cheese
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1/4 cup chopped bell pepper
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1/4 cup chopped onion
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4 eggs
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3/4 cup milk
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2 tablespoons melted butter
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3/4 cup heavy cream
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1 tablespoon flour
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Pinch of salt
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Pinch of cayenne pepper
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Pinch of nutmeg
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Instructions |
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Scatter bacon (or ham), cheese, bell pepper and onion over the bottom of the uncooked quiche pastry.
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Whisk together eggs, milk, butter, cream, flour, salt, cayenne pepper and nutmeg and pour over quiche filling.
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Bake 40 minutes, until the custard is firm.
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Let cool 15 minutes before cutting.
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Originally Submitted
12/31/2010
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