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Desserts - Breads
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Quick Meals
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6
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| Preptime |
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10 minutes
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Ingredients |
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4 cups (about 6 apples) peeled, cored, and sliced apples (Granny Smith)
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1/4 cup water
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3/4 cup all-purpose flour
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1 cup granulated sugar
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1 teaspoon ground cinnamon
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1/2 teaspoon salt
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1/2 cup softened butter (1 stick)
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Instructions |
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Place apples in a lightly buttered baking dish,
about 9 1/2 x 6 or 9-inch square. Add water.
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Combine flour, sugar, cinnamon, and salt. Cut in
butter until mixture resembles coarse crumbs. You
will want to use your hands for this.
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Sprinkle crumb mixture over the apples.
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Bake apple crunch at 350° for 35 to 45 minutes, or
until apples are tender.
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| Serving
Suggestions |
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Serve apple crunch warm with ice cream, if desired.
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Originally Submitted
1/3/2011
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