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Cheesy Spinach Balls Recipe

   
 

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     Cheesy Spinach Balls

Category   Appetizers
Sub Category   None

Ingredients
1 10 oz. package frozen chopped spinach, thawed
1/3 C. butter, softened
3 eggs, beaten
2 cloves garlic, minced
1 C. herb stuffing, crumb style
1 C. Parmesan cheese, grated
(you may also use Romano cheese)
1/3 C. green onions, finely chopped
1 Tbs. olive oil
 

Instructions
Press all water out off the spinach. Put spinach into a large bowl and add remaining ingredients.
Roll into 1-inch balls and place on a lightly greased baking sheet.
Bake for 15 - 20 minutes at 350 degrees. Serve warm.


Originally Submitted
1/5/2011





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