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Chili Relleno Squares Recipe

   
 

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     Chili Relleno Squares

Category   Appetizers
Sub Category   None
Servings   16

Ingredients
3 C (12 oz) shredded Monterey Jack cheese
1-1/2 C (6 oz) shredded Cheddar Cheese
2 cans (4 oz each) chopped Green Chilies, drained
2 Eggs
2 Tbsp Milk
1 Tbsp All-Purpose Flour
 

Instructions
Place half of the cheeses in a greased 8-in. square baking dish. Sprinkle with Chilies and remaining Cheeses. In a bowl, beat the Eggs. Add the Milk and Flour; pour over Cheese. Bake at 375 for 30 minutes or until set. Cut into small squares. Serve warm.


Originally Submitted
1/9/2011





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