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Chicken Fajita Roll-Ups Recipe

   
 

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     Chicken Fajita Roll-Ups

Category   Entrees - Maindishes
Sub Category   None
Servings   4

Ingredients
2 tsp. oil
1 lb. boneless skinless chicken breasts, cut into thin strips
1 large each green and red pepper, cut into thin strips
1/2 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
1/4 cup KRAFT Light Ranch Dressing
4 whole wheat tortillas (10 inch), warmed
1 cup KRAFT 2 percent Milk Shredded Sharp Cheddar Cheese
1-1/2 cups shredded lettuce
 

Instructions
HEAT oil in large skillet on medium-high heat. Add chicken; cook and stir 1 min. Add peppers; cook and stir 8 min. or until chicken is done and peppers are crisp-tender. Remove from heat. Stir in salsa and dressing.
SPOON chicken mixture down centers of tortillas; top with cheese and lettuce.
ROLL up tightly. Cut in half.


Originally Submitted
1/9/2011





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