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ITALIAN SAUSAGE & WHITE BEANS Recipe

   
 

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     ITALIAN SAUSAGE & WHITE BEANS

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   7
Preptime   10

Ingredients
2 packages (12 oz each) garlic & artichoke sausages or cooked kielbasa sausage
3 cans (15 oz each) great northern beans
1 can (14.5 oz) petite diced tomatoes, undrained
1 cup frozen chopped onions, thawed
1 cup red wine or Progresso® beef flavored broth
1/3 cup crumbled cooked bacon
1 teaspoon Italian seasoning
1 teaspoon finely chopped garlic
1/2 teaspoon freshly ground black pepper
 
Salt and ground black pepper

Instructions
Cut sausages diagonally into 1/2-inch-thick slices. In 5-quart slow cooker, stir together all ingredients until combined.2Cover; cook on High heat setting 4 to 6 hours. Season to taste with salt and pepper.


Originally Submitted
1/10/2011





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