Put cake mix, pudding mix, beaten eggs, water, oil and rum in a mixing bowl and mix well. Grease and flour a tube pan. Sprinkle nuts on bottom of pan. Pour cake mixture in prepared tube pan.
Bake at 325 degrees for 1 hour.
Glaze- Mix all ingredients in a small pan and boil glaze for 5 minutes.
Let cake cool in pan for 10 minutes or so, remove from pan and place on rack or plate. Pour glaze over warm cake.
Originally Submitted
1/14/2011
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