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Whole Wheat Muffins Recipe


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     Whole Wheat Muffins

Category   Breakfast - Brunch
Sub Category   None
Servings   12
Preptime   20

2 cups whole wheat flour
1 tsp baking soda
1 tsp baking powder
cinnamon - as much as you like
1 cup water
1/2 cup oil
1/2 cup maple syrup or mashed banana or applesauce
1/2 cup chocolate chips (or more if you like)

mix dry ingredients.
make well in middle and pour in wet ingredients in order of appearence
mix in chocolate chips
bake at 200C for 20 min. Be warned this has no sugar or eggs so not everyone may like the taste. Also needs to be refridgerated after being out for one day (due to fruit)

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