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Entrees - Maindishes
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None
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4
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35 minutes
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Ingredients |
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4 bone-in pork chops
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2 tsp. Italian seasoning
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1 can chicken broth
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2 cups frozen green beans
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2 cups white rice, uncooked
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Instructions |
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Coat both sides with seasoning. Heat 1 Tbsp. oil in large skillet on medium-high heat. Add chops; cover.
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Cook 4-5 minutes on each side. Remove from skillet, cover to keep warm. Add chicken broth, beans and 1/2 cup water to skillet, stir.
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Bring to boil-stir in rice. Top with chops, cover. Reduce heat to low; cook 5 minutes. Let stand 5 minutes.
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Originally Submitted
1/18/2011
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You can add this Herb-Crusted Pork & Rice recipe to your own private DesktopCookbook.
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