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So You Forgot To Defrost!
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Entrees - Maindishes
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None
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6
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Ingredients |
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6 boneless, skinless frozen chicken-breast halves
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2 10 3/4 oz cans cream of chicken soup
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4 oz can sliced mushrooms, or 1/2 cup sliced fresh mushrooms
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3/4 tsp salt
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1/4 tsp pepper
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Instructions |
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Place frozen chicken in slow cooker.
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Mix together soup, mushrooms, salt and pepper and pour over chicken.
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Cover. Cook on low 10-12 hours.
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Serve over rice.
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Originally Submitted
1/20/2011
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