|
|
|
|
| Category |
|
Appetizers
|
| Sub
Category |
|
None
|
| Preptime |
|
20 mins
|
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
| |
16 oz sour cream
|
| |
1 c mayo
|
| |
5 scallions, chopped (green & white parts)
|
| |
3-5 garlic cloves, chopped
|
| |
3-4 jalapenos, chopped
|
| |
1 lime, juice & zest
|
| |
1/2 bunch cilantro, chopped
|
| |
1 tsp salt
|
| |
1 tsp pepper
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
|
Thin with milk if necessary. Serve with fresh
vegetables or crackers.
|
|
|
|
|
|
|
|
|
|
Originally Submitted
1/27/2011
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Jalapeño Ranch Dip recipe to your own private DesktopCookbook.
|
