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Chicken tagine with sun-dried tomatoes Recipe

   
 

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     Chicken tagine with sun-dried tomatoes

Category   Entrees - Maindishes
Sub Category   None

Ingredients
Whole chicken (chopped)
One large red onion
Garlic
4 pieces of sun-dried tomatoes
4 olives
 

Instructions
Heat the tagine with some olive oil and soften the onion and garlic.
Toss the chicken in cumin, coriander, white pepper and cinnamon powder. Season.
Add olives and tomatoes to the onion and place the chicken on top. Add water until just covering the onion.
Cover the tagine. Put on low fire. After 15 minutes mix all the contents together and cover again. Leave to cook for 30 minutes.
Serving Suggestions
Eat withj couscous


Originally Submitted
1/30/2011





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