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Field Grade a Spaghetti Sauce Recipe

   
 

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     Field Grade a Spaghetti Sauce

Category   Sauces
Sub Category   None
Servings   8
Ingredients
2 Pounds Ground Beef
2 Cloves Garlic, Minced
1/2 Cup Red Wine
1 Package Dry Onion Soup Mix
1 (4.5oz) Can Mushrooms
2 Tsp Dried Basil
1/2 Tsp Salt
1/4 Tsp Black Pepper
1 Pinch Ground Cinnamon
 
1 Pinch Ground Allspice
3 Tblspn Chopped Parsley
1 (28oz) Can Crushed Tomatoes
1 (6oz) Can Tomato Paste
1 Cup Water
Instructions
In a large skillet, brown the meat with the garlic. Stir in the wine; simmer, stirring often, for 10 minutes.
Mix in dry onion soup mx, mushrooms, basil, salt and pepper, cinnamon, allspice, parsle, crushed tomatoes, tomato paste, and water. Simmer 1 hour.


Originally Submitted 1/30/2011





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