|
|
Instructions |
|
|
|
Heat oven to 375°F. Slit hot dogs to within 1/2 inch of ends; insert half a slice of cheese cut into strips into each slit.
|
|
|
|
Separate crescent dough into triangles. Roll each hot dog up in dough triangle. Place on greased cookie sheet, cheese side up.
|
|
|
|
Bake at 375°F. for 12 to 15 minutes or until golden brown.
|
|
|
|
(For mini's use little smokies, cut 2 crescent rolls into 5 strips)
|
|
|
| Serving
Suggestions |
|
|
Serve with mustard and ketchup.
|
|
|
Originally Submitted
1/31/2011
|
