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Chicken and Dumplings Recipe

   
 

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     Chicken and Dumplings

Category   Entrees - Maindishes
Sub Category   Camping
Preptime   15-20

Ingredients
2 envelopes Cream of Chicken Cup-o-soup
1 can/package of chicken
1 cup pancake mix in a ziplock
2-3 cups of water
Freeze dried or fresh vegatables (optional)
 

Instructions
Mix the soup, chicken meat and vegetables in a relatively deep pot with 2 to 3 cups water. Place on camp stove. Heat to simmering, stirring occasionally.
While soup stuff is heating, add water to pancake mix and knead in the zip-lock bag.
When soup stuff is hot, tear off a corner of the bag and squeeze out plops of pancake mix into the pot.
Cover and cook for about 10 mintues on low heat.


Originally Submitted
1/31/2011





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