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Laura's Chocolate Chip Cookies Recipe


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     Laura's Chocolate Chip Cookies

Category   Desserts - Breads
Sub Category   None

2 sticks butter
3/4 cup packed brown sugar
1/2 sugar
1/4 cup light corn syrup
1 egg
2 tsp vanilla
2-1/2 cups all purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1 bag chocolate chips (10 or 12 ounce bag)

Preheat oven to 350 degrees. In large bowl, beat butter, brown sugar, and sugar, until light and fluffy. Stir together flour, baking soda, and salt; gradually add to butter micture, beating until well blended. Stir in chocolate chips. Drop by rounded teaspoons onto ungreased cookie sheet.
Bake 8-10 minutes or until lightly browned and almost set. Cool slightly; remove from cookie sheet to wire rack. Cool completly.
TIP- Cookies will be softer the second day.
Serving Suggestions
Invite me over to enjoy! -)

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