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Buffalo Chicken Dip Recipe

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     Buffalo Chicken Dip

Category   Appetizers
Sub Category   Gameday-Tailgate
Servings   20
Preptime   1 hr.

Ingredients
2 (10 oz) cans chunk chicken, drained
2 (8 oz) pkgs reduced fat cream cheese
1 cup reduced fat blue cheese dressing
3/4 cup buffalo wing sauce
1 1/2 cups shredded cheddar cheese
1 bunch celery
Frito scoops
 

Instructions
Place cream cheese, dressing, hot sauce in mixer bowl. Mix for 1-2 minutes at med. speed. Add chicken and 1/2 cheese and blend throughout.
Spread mixture into pie plate and sprinkle with remaining cheese. Bake at 350 degrees 20-30 minutes or until cheese is melted and bubbly. Serve warm with celery sticks and frito scoops.


Originally Submitted
2/7/2011





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