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Chocolate Chip Cheesecake Bars Recipe

   
 

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     Chocolate Chip Cheesecake Bars

Category   Desserts - Breads
Sub Category   None
Servings   16
Preptime   10

Ingredients
1 package (8 oz) cream cheese, softened
1/2 cup sugar
1 egg
1/2 cup coconut, if desired
1 roll (16.5 oz) refrigerated chocolate chip cookies
 

Instructions
Heat oven to 350F. In small bowl, beat cream cheese, sugar and egg until smooth. Stir in coconut.
In ungreased, 9- or 8-inch square pan, break up half of cookie dough. With floured fingers, press dough evenly in bottom of pan to form crust. Spread cream cheese mixture over dough. Crumble and sprinkle remaining half of dough over cream cheese mixture.
Bake 35 to 40 minutes or until golden brown and firm to the touch. Cool 30 minutes. Refrigerate at least 2 hours or until chilled. For bars, cut into 4 rows by 4 rows. Store in refrigerator.
Serving Suggestions
Calories 200 (Calories from Fat 90), Total Fat 10g (Saturated Fat 4 1/2g,) Trans Fat 1g), Cholesterol 35mg; Sodium 135mg;


Originally Submitted
2/8/2011





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