Candy Bar Coolers Recipe

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Category		Desserts - Breads
Sub Category		None

Ingredients

	2 cups of ice cubs
	1 can seeetened condinced milk
	2 cups chocolate ice cream
	any type of candy bar (your choice)
	blender


Instructions


Put all ingredients into a blender; reserve some of the crumbled candy bar.


Blens items until well mixed and ice is in small pieces.


Pour into a glass, garnish with whipped cream and sprinkle with reserved candy bar.




Serving Suggestions

Serve While cold

Originally Submitted 2/10/2011

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