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LOW CARB CHILI DOG PIE Recipe

   
 

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     LOW CARB CHILI DOG PIE

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 pound ground beef
1/4 cup onion, finely chopped, 1 1/4 ounce
1 tablespoon plus 1/2 teaspoon chili powder
1/8 teaspoon pepper
1/2 teaspoon yellow mustard
Dash hot sauce
8 ounce can tomato sauce
4 hot dogs, sliced in rounds
2 eggs
 
1/2 cup mayonnaise
1/4 cup heavy cream
8 ounces cheddar cheese, shredded

Instructions
Brown the hamburger and onion; drain fat. Stir in the seasonings, mustard, hot sauce, tomato sauce and sliced hot dogs. Spread in a greased large pie plate; stir in half of the cheese. Beat the eggs well; whisk in the mayonnaise then the cream. Beat well until smooth. Stir in the remaining cheese. Pour over the meat mixture and spread evenly. Bake at 350º 30-35 minutes. Let stand 10 minutes before cutting. Makes 6-8 servings 4 Carbs


Originally Submitted
2/10/2011





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