|
|
Instructions |
|
|
|
Rinse peas and check for bad ones.
|
|
|
|
Put in large pan and cover with water.
|
|
|
|
Add meat and salt and pepper with vegetable oil.
|
|
|
|
Cover and cook on medium heat until tender. Check often and add water to peas covered.
|
|
|
|
Originally Submitted
2/12/2011
|
