Pork Loaf Recipe

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Ingredients

	6 regular pork chops - deboned and cut up
	1/4 C water
	1 package of Shake and Bake
	1 package of Onion Soup Mix
	1/2 C. Ketchup
	1 Egg


Instructions


Process cold pork until thoroughly ground.


Add egg, ketchup, soup mix, shake and bake, and water and mix thoroughly.


Place in a meatloaf pan in a 400 hot oven. Bake for an 45 - 60 minutes.




Serving Suggestions

Serve with anything.

Originally Submitted 2/16/2011

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