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mint-macadamia pesto Recipe

   
 

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     mint-macadamia pesto

Category   Sauces
Sub Category   None

Ingredients
1 cup fresh mint leaves
1/3 cup parsley
.25 cup macadamia nuts
.5 tsp minced red jalapeno chile
1 tbsp lemon juice
.5 tbsp lime juice
.25 cup peanut oil
 

Instructions
Puree mint, parsley, macadamia nut, and jalapeno in food processor until smooth. Add lemon and lime juices and peanut oil. Process until creamy.


Originally Submitted
3/11/2011





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