Preheat grill to med-high. Combine sugar and spices in resealable plastic bag. Add chicken to bag, one at a time. Transfer to plate. Spray on both sides with nonstick spray.
Grill chicken, turning frequently to avoid burning sugar, 10-12 minutes or until done.
Serving
Suggestions
with corn bread, coleslaw and bbq sauce for dipping
Originally Submitted
3/13/2011
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