Free Online Recipes
 |  

Sign Up login
 
 

Southwest Stuffed Peppers Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Southwest Stuffed Peppers

Category   Entrees - Maindishes
Sub Category   None
Preptime   35
Ingredients
Bell Peppers
Spanish rice (cooked)
Black beans
Corn
Salsa
Tomato Paste
Pepper jack cheese (shredded)
 
Instructions
Preheat oven to 325. Boil water. Cut tops off peppers, remove seeds. Cook peppers in boiling water for 5 minutes.
Mix salsa, tomato paste, corn, beans, cheese, and rice. Stuff into peppers. Top with salsa and cheese. Bake for ~20 minutes.


Originally Submitted 3/13/2011





0 Out of 5 from 0 reviews

You can add this Southwest Stuffed Peppers recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.