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Strawsers' French Toast Casserole Recipe

   
 

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     Strawsers' French Toast Casserole

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1lbs loaf of bread
6 eggs
11/2 tbsp cinnamon
3 cups milk
2tsp vanilla extract
 

Instructions
Cube the loaf of bread. Whisk all other ingredients toether in a medium bowl. Dump in bread cubes and toss to coat.
If possible let soak in the fridge overnight or at this point you can also freeze everything for later.
Pour into a 13x9 sprayed pan and bake uncoveredat 350f for 55-65min. Use the jiggle test for doneness. if the center still jiggles when you shake the dish, it needs more time in the oven.
Sprinkle with powder surgar and serve with syrup.


Originally Submitted
3/22/2011





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