Free Online Recipes

Sign Up login

Strawberry Preserve Cupcakes Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     Strawberry Preserve Cupcakes

Category   Desserts - Breads
Sub Category   None
Servings   24
Preptime   40 minutes

1 pkg strawberry cake mix
2 cups sour cream
3 eggs
1/4 cup water
1/3 cup strawberry preserves
frosting of your choice

Preheat oven to 350 F. Line muffin pans.
Combine cake mix, sour cream, eggs and water. Stir until well-blended. Use spoon to fill cups half-way with batter.
Make a slight indentation in center of each cup with spoon, then add heaping 1/2 tsp strawberry preserves. Spoon remaining batter evenly over each cup, covering preserves, until 3/4 full.
Bake in oven 25 to 30 minutes. Let cool completely, then frost, adding 1 to 2 drop food coloring to white icing for a powder pink tint.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Strawberry Preserve Cupcakes recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.