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2 lbs pork, veal, and ground beef mixture
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2 eggs
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garlic powder
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1/4 cup fresh parsley, minced
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1 cup Italian bread crumbs
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salt
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a little bit of milk
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Sauce
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2 cans tomoato sauce
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2 cans tomato puree
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2 crushed tomatoes
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1 teaspoon olive oil
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A Sprinkle Of
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oregano
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onion powder
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garlic powder
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Parmesan cheese
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