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Desserts - Breads
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None
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Servings |
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1 pie
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Ingredients |
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3 eggs
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1 1/4 cups sugar
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1/4 cup butter, melted
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1 unbaked pie shell
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1/3 cup buttermilk
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1 tsp. vanilla
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1/3 cup flaked coconut
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Instructions |
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Beat egg until fluffy; add sugar, butter,
buttermilk, and vanilla. Mix well.
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Stir in coconut. Pour into pie shell.
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Bake at 350 degrees for 45 minutes.
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Originally Submitted
4/14/2011
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You can add this Buttermilk Coconut Pie recipe to your own private DesktopCookbook.
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