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Easy Baked Manicotti Recipe

   
 

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     Easy Baked Manicotti

Category   Entrees - Maindishes
Sub Category   None

Ingredients
2 cups spaghetti sauce, divided
1-3/4 cups POLLY-O Original Ricotta Cheese
1/2 cup KRAFT Grated Parmesan Cheese
1 egg, beaten
1-1/2 cups KRAFT Shredded Mozzarella Cheese
1/4 cup pesto
12 manicotti shells, cooked, rinsed in cold water
 

Instructions
HEAT oven to 350 spread 3/4 cup sauce on the bottom of 9x13 mix egg cheese and pesto sauce until well blended spoon cheese mixture into large reusable zip lock bag using scissors cut small hole from one corner
fill manacotti shells 1 at a time squeezing cheese mixture into both sides of each shell placing shells over sauce pour remaining sauce over manactti cover with foil and cook 40 min or until heated through


Originally Submitted
4/16/2011





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