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Fried Chicken Recipes         page 1 of 5

Fried Chicken Recipes - Enjoy these Fried Chicken recipes from DesktopCookbook. DesktopCookbook has 214 member submitted Fried Chicken Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Fried Chicken Breasts
Entrees - Maindishes / None         
1. Although you don't have to I like to trim the fat and gristle if I see any off my chicken breasts....
Ingredients: Chicken Breasts (Can Be Cut Into Strips), Flour, , ...

 
 
Home Fried Chicken
Entrees - Maindishes / None         
Rinse chicken, pat dry, melt butter and dip chicken in butter then cracker meal and seasoning mix. Place in a greased 9x13 pan and bake on 400 for 40-50 min. ...
Ingredients: 1/4 c. butter melted, 3/4 c. cracker meal (I use 1 sleeve of Ritz and grind it in a little food processor), 1 1/2 t. season salt (Montreal Steak Seasoning is my favorite), 2-3 lbs. chicken fryers (my kids just love drumsticks)...

 
 
(WOOD) Ranch Fried Chicken Strips
Entrees - Maindishes / None         
Dip chicken breasts in ranch dressing and then in bread crumbs....
Ingredients: 4 boneless skinless chicken breasts, 1/4 cup ranch, 1/3 cup bread crumbs, 2 TB oil...

 
 
Almond Fried Chicken with Roasted Kale and Apples
Entrees - Maindishes / None         
Preheat the oven to 425 degrees F. Toss the kale and apples on a baking sheet with 3 tablespoons vegetable oil and 3/4 teaspoon salt. Roast, stirring occasionally,until the apples are tender and the k...
Ingredients: 1 large bunch kale, stems removed, leaves cut into 2-to-3-inch pieces , 2 apples, cut into thin wedges, 3 tablespoons vegetable oil, plus more for frying , Kosher salt ...

 
 
amish fried chicken
Entrees - Maindishes / None         
place oil and butter in a pan..melt butter...
Ingredients: 1/3 cup oil, 1/3 cup butter, 1 cup flour, 1 tsp salt...

 
 
Bake Fried Chicken
Entrees - Maindishes / None         
Place thawed chicken breast tenderloin strips in a bowl of milk. Let soak for 20-30 min. Mix in a Gallon Size Ziploc or Large Bowl- 1/2 tsp. Salt 1 T Season All 3/4 tsp Pepper 1 c. Flour ...
Ingredients: 1/2 tsp salt, 1 t season salt, 3/4tsp pepper, 1c flour...

 
 
Baked Fried Chicken
Entrees - Maindishes / None         
Cover chicken in bowl with milk. Let sit 30 minutes....
Ingredients: Milk, Chicken Tenders, 1/2 tsp salt, 1 tbsp season all...

 
 
Baked Fried Chicken
Entrees - Maindishes / None         
Place thawed chicken breasts in a bowl of buttermilk and let soak 20-30 minutes. Meanwhile, preheat oven to 400 degrees Fahrenheit. Combine and mix thoroughly flour, salt, Season All, pepper...
Ingredients: 6 boneless, skinless chicken breast tenderloin, 1 cup all-purpose flour, 1/2 tsp salt, 1 Tbsp seasoned salt...

 
 
Baked Fried Chicken
Entrees - Maindishes / None         
Baked Fried Chicken
Mix ingredients in gallon size ziploc or large bowl. Preheat oven to 400 degrees. Cut 1/2 stick of butter into a few pieces and place in a 9x13 pan. Melt butter in pre-heated oven. Spread melted b...
Ingredients: 1/2 tsp salt, 1 t season all, 3/4 tsp pepper, 1 cup flour...

 
 
Baked Fried Chicken
Entrees - Maindishes / None         
Soak thawed chicken in milk for 20-30 minutes. Mix salt, seasons salt, pepper, flour & paprika and pour into ziploc bag. Add chicken and coat each piece completely. Cut butter into pieces and melt in...
Ingredients: 1/2 tsp salt, 1 T all seasons salt (Lawrys), 3/4 tsp pepper, 1 c flour...

 
 
BAKED FRIED CHICKEN
Entrees - Maindishes / None         
Dip chicken in ranch dressing Roll in corn flakes Place in baking pan Bake at 350 degrees until done Cover with foil. Yummy! Yummy! Good for my tummy!...
Ingredients: 1 box corn flakes (crushed), Ranch dressing, Chicken breasts, tender, or pieces, ...

 
 
Baked Up Fried Chicken
Entrees - Maindishes / None         
Baked Up Fried Chicken
Preheat oven to 450F (230C). Line a rimmed baking sheet with foil and set a wire rack on top. Spray rack with cooking spray. In a large bowl, whisk buttermilk with egg white, add chicken and turn...
Ingredients: 1/2 cup low fat buttermilk, 1 egg white , 6 boneless skinless chicken breasts , 1/2 cup flour ...

 
 
Batter fried chicken
Entrees - Maindishes / None         
Batter fried chicken
Melt lard in heavy pot over medium heat until 365°F or until a 1 inch cube of bread fries golden brown in one minute....
Ingredients: Chicken, cut into 10 pieces, 3 c flour, 2 t salt, 2 t black pepper, finely ground...

 
 
BBQ Spiced Oven Fried Chicken
Entrees - Maindishes / None         
Preheat oven to 400 degrees. Spray a baking sheet with vegetable spray. Set aside....
Ingredients: 2 cups of panko bread crumbs, 2 tablespoons of olive oil, 1/2 cup ranch dressing, 4 tablespoons BBQ rub...

 
 
Best-Ever Fried Chicken
Entrees - Maindishes / None         
Best-Ever Fried Chicken
In a shallow bowl, mix the first five ingredients. In a separate shallow bowl, whisk the milk, egg and lemon juice. Coat chicken pieces, one at a time, with flour mixture; dip in milk mixture, then co...
Ingredients: 2 cups all-purpose flour, 1 tablespoon dried thyme, 1 tablespoon paprika, 2 teaspoons salt...

 
 
Best-ever fried chicken
Entrees - Maindishes / None         
Best-ever fried chicken
Put chicken and buttermilk in a large tiptop bag, seal and refrigerate 2 to 24 hours, turning bag occasionally. Drain chicken in a colander. Discard buttermilk. Don't pat chicken dry. In a clean...
Ingredients: 1 cut-up broiler-fryer chicken (about 3 1/2 lb), 1 1/2 c. buttermilk, 3/4 c. flour, 1 1/2 tsp salt...

 
 
Biggest Loser Fried Chicken
Entrees - Maindishes / Low-fat         
Biggest Loser Fried Chicken
Soak chicken tenders in refrigerator, in buttermilk, for 6 hours or overnight....
Ingredients: 2 pounds chicken tenders , 2 cups whole wheat breadcrumbs , 1 cup cornstarch , 1 quart 1% buttermilk...

 
 
BISCUITS (LIKE KENTUCKY FRIED CHICKEN)
Desserts - Breads / None         
Measure 4 tablespoons cornstarch into 2 cup measure. Add flour to make 2 cups. Combine with baking powder, cream of tartar, salt, and sugar. Sift 3 times. Cut in margarine. Stir in egg and milk. ...
Ingredients: 4 Tbs. cornstarch , 2 Tbs. sugar, 2 c. flour , 1/2 tsp. salt...

 
 
Bultman Fried Chicken
Entrees - Maindishes / None         
Remove skin from breasts, pound out until thin (I normally cut them in half horizontally to make it easier to pound out thinly) Mix flour, bread crumbs, corn flakes, salt, pepper, chili powder...
Ingredients: 2 whole breasts, boneless, skin on, 1-2 legs or thighs , 1 cup herb and garlic bread crumbs, 1 cup corn flake crmbs...

 
 
Buttermilk brined fried chicken
Entrees - Maindishes / None         
Put all in large Baggie add chicken coat well put in fridge overnight....
Ingredients: 4 large chicken breasts , brine, 3 c buttermilk, 1/4c sugar (may need to cut this back)...

 
 
Buttermilk brined fried chicken
Entrees - Maindishes / None         
Put all in large Baggie add chicken coat well put in fridge overnight....
Ingredients: 4 large chicken breasts , brine, 3 c buttermilk, 1/4c sugar (may need to cut this back)...

 
 
Buttermilk Fried Chicken
Entrees - Maindishes / None         
Buttermilk Fried Chicken
In large paper bag, combine flour, black pepper, cayenne pepper and salt. Pour buttermilk into bowl or shallow dish. Dip each chicken piece in buttermilk and then place into paper bag. Shake bag to co...
Ingredients: 2/3 cup flour , 1/2 teaspoon black pepper , 1/8 teaspoon cayenne pepper , 1/2 teaspoon salt ...

 
 
Buttermilk Fried Chicken
Entrees - Maindishes / None         
Toss chicken, buttermilk, and 1 teaspoon salt in a bowl. Cover and refrigerate, 1 hour....
Ingredients: 1 3 1/2 pound chicken, but into 8 pieces, 2 cups buttermilk, salt, vegetable oil...

 
 
Buttermilk Fried Chicken - Ridiculousness
Entrees - Maindishes / None         
Buttermilk Fried Chicken - Ridiculousness
First of all, there are no shortcuts with this recipe - don't even try - it won't come out right. But trust me, the work, and time, is WELL worth it. This is the best fried chicken I have ever...
Ingredients: 1 gallon cold water, 1 cup plus 2 teaspoons kosher salt, 1/4 cup plus 2 tablespoons honey, 12 bay leaves...

 
 
Buttermilk Fried Chicken from Ad Hoc
Entrees - Maindishes / None         
Buttermilk Fried Chicken from Ad Hoc
For the brine- Combine all the ingredients in a large pot, cover, and bring to a boil. Boil for 1 minute, stirring to dissolve the salt. Remove from the heat and cool completely before using. Rinse...
Ingredients: Two-2 1/2 pound chickens, 1 gallon water (Brine), 1 cup kosher salt (Brine), 1/4 cup plus 2 tablespoons honey (Brine)...

 
 
Buttermilk fried chicken with gravy
Entrees - Maindishes / None         
Place chicken in a large flat dish. Pour buttermilk over, refrigerate for 1 hour. Combine flour, salt and pepper in a double strength paper bag. Drain chicken, toss pieces, one at a time, in flour...
Ingredients: 1 broiler-fryer chicken (2 1/2-3 lbs) cut up, 1 cup buttermilk, 1 cup flour, 1 1/2 tsp salt...

 
 
Buttermilk Skillet Fried Chicken
Entrees - Maindishes / None         
Place chicken pieces into gallon size zip lock bag, or large bowl with lid. Pour buttermilk over and let marinate in fridge for about 30 min....
Ingredients: 1c. flour, 1 T paprika, 2 t. salt or seasoning salt, 1 t. pepper...

 
 
Buttermilk-brined Fried Chicken
Entrees - Maindishes / None         
For brine, in a resealable plastic bag set in a bowl combine the 3 cups buttermilk, the coarse salt & sugar. Add all chicken pieces t the brine; seal bag. Chill for 2 to 4 hours; remove chicken from b...
Ingredients: 3 c buttermilk, 1/3 c coarse salt, 2 Tbl sugar, 2 1/2 to 3 lbs meaty chicken pieces...

 
 
Buttermilk-Soaked Oven-Fried Chicken
Entrees - Maindishes / None         
In large bowl whisk buttermilk, eggs, mustards, salt, peppers and zest....
Ingredients: 2 1/2-3 pounds chicken, 1/2 cup buttermilk, 2 eggs, 1 tablespoon dijon mustard...

 
 
Cajun Oven Fried Chicken
Entrees - Maindishes / None         
Preheat oven to 375 degrees. Combine Creole seasoning and corn flake crumbs. Brush chicken with buttermilk and roll in crumb mixture. Place chicken in sprayed 9 x 13 inch baking dish and bake for 1...
Ingredients: 1 teaspoon creole seasoning, 1 cup crushed corn flakes, 4 boneless, skinless chicken breast halves, 1/4 cup buttermilk...

 
 
Catherine Breuer's Fried Chicken
Entrees - Maindishes / None         
Cut the chicken, or request it to be cut at the store. Smaller pieces, equal in weight or size work best. Halve the breasts then cut them crosswise. Antibiotic free, or organic chicken is best....
Ingredients: 2 Tbsp. Kosher Salt, 2 tsp. plus 1 Tbsp. freshly ground black pepper, 1 1/2 tsp. paprika, 3/4 tsp. cayenne pepper...

 
 
Cheddar Garlic Oven Fried Chicken Breasts
Entrees - Maindishes / None         
Cheddar Garlic Oven Fried Chicken Breasts
Preheat oven to 350°F. Butter an 11 x 7-inch pan In a bowl, combine melted butter with fresh minced garlic, 1 teaspoon garlic powder and salt. In another bowl, combine the dry breadcrumbs with 1/...
Ingredients: 1/3 c butter, melted, 2 Tbsp. minced garlic , 2 tsp. garlic powder , 1/2 tsp. seasoning salt...

 
 
Cheesiest Fried Chicken Empanadas
Appetizers / None         
Cheesiest Fried Chicken Empanadas
Preheat vegetable oil in a deep-fryer to 350 degrees F....
Ingredients: 3 cups chopped, cooked chicken, about 4 to 5 chicken breasts , 1 (8-ounce) package shredded colby and Monterey Jack cheese blend , 4 ounces cream cheese, softened , 1 chopped red bell pepper ...

 
 
Chef Bryan's Fried Chicken
Entrees - Maindishes / None         
Rinse and pat dry the chicken. In a large plastic bag, combine flour, paprika, herb mix, salt, pepper, onion and garlic powder, and chicken bullion. Pour buttermilk into a shallow bowl. Heat a large...
Ingredients: 1 whole chicken cut up, 1 cup buttermilk, 2 cups flour, 2 Tbl paprika...

 
 
Chicken - Unfried chicken
Entrees - Maindishes / None         
Preheat oven to 400 deg. Combine cereal, flour and seasoned salt in a shallow pie plate. Beat egg white with 1 Tbsp water in shallow bowl....
Ingredients: 1 cup coarsley crushed corn flakes, 1 Tbsp flour, 1 tsp seasoned salt or Mrs. Dash, 1 egg white...

 
 
Chicken Fried Chicken
Entrees - Maindishes / None         
Dip steaks in buttermilk. Combine flour less 1 Tbsp, salt, and steak seasoning. Dip steaks into flour mixture....
Ingredients: 4 lean cube steaks, 1 cup flour, 1 tsp McCormick's Monreal steak seasoning, 1/2 cup fat free buttermilk...

 
 
Chipped Fried Chicken with Ro-Tel
Entrees - Maindishes / None         
Chipped Fried Chicken with Ro-Tel
Preheat oven to 375 degrees. Pound the chicken breasts to a thickness of 1/2 inch to 1/4 inch using a mallet or the flat side of a heavy skillet. Crush up 2 or 3 handfuls of the chips. Crush them fine...
Ingredients: 2 boneless, skinless chicken breasts, 1 can Ro-Tel , Bag of shredded cheese, Zesty corn chips, Doritos will do...

 
 
Church's Fried Chicken
Entrees - Maindishes / None         
Combine dry ingredients in a 4-cup container. Mix to blend the ingredients thoroughly. Store tightly covered at room temperature up to 3 months. To use, dip the chicken pieces in the egg mixture and t...
Ingredients: 1 tablespoon sugar, 1 1/2 cups self-rising flour, 1/2 cup cornstarch, 3 teaspoons seasoned salt...

 
 
Classic Fried Chicken
Entrees - Maindishes / None         
Classic Fried Chicken
Make the marinade- In a large mixing bowl, whisk the buttermilk with the salt, black pepper and cayenne pepper. Add the chicken and toss to coat. Cover the bowl with plastic wrap and refrigerate for 3...
Ingredients: Marinade-, 1 quart (4 cups) buttermilk, 3 tablespoons kosher salt, 1 tablespoon cracked black pepper...

 
 
Classic Fried Chicken
Entrees - Maindishes / Gameday-Tailgate         
Season the chicken generously with salt and black pepper; place on a baking sheet, cover loosely with plastic wrap and refrigerate 1 hour. Mix the buttermilk, hot sauce, bay leaf, garlic and thyme ...
Ingredients: 1 3-lb chicken, cut into 10 pieces, or 3 lbs chicken pieces, Kosher salt and freshly ground black pepper, 1 quart buttermilk, 2 tsp hot sauce...

 
 
Clemie's Fried Chicken
Breakfast - Brunch / None         
Clemie's Fried Chicken
Wash chicken thighs thoroughly in cold water. Remove excess skin and fat, but leave a layer of top skin for crunch. Set aside. Blend seasonings together. Place chicken in gallon bag, pour your seaso...
Ingredients: 10 Chicken thighs, 1 tbsp. Old Bay seasoning, 1 tsp.cayenne pepper, 1 tsp. salt...

 
 
Coca-Cola Fried Chicken
Entrees - Maindishes / None         
Batter- 2 Cups Flour - 3 Tsp Baking Soda - 4 Tsp Salt - 2 Tsp Cracked Black Pepper - 2 1/2 Tsp Cayenne - 1 1/2 Tsp Onion Powder - 1 1/2 Tsp Garlic Powder - 3/4 Cup Peanut Oil...
Ingredients: Brine-, 5 Cups Coca-Cola, 1 Tbl Salt, 10 Sprigs Fresh Thyme...

 
 
Corn Flake Oven Fried Chicken Strips
Entrees - Maindishes / None         
...
Ingredients: , , , ...

 
 
Country Fried Chicken
Entrees - Maindishes / None         
In large bowl or resealable plastic bag, combine the first five ingredients. In a bowl, combine milk and egg. Cut chicken into pieces (remove skin if desired)....
Ingredients: 1 cup all-purpose flour, 2 tsp garlic salt, 2 tsp pepper, 1 tsp paprika...

 
 
Country Fried Chicken
Entrees - Maindishes / None         
In skillet, brown chicken in shortening. Pour off fat. Stir in coup, seasoning and carrots. Cover; cook over low heat for 30 minutes or until tender. Garnish with parsley. Makes 4 servings. Serve on l...
Ingredients: one can Campbell’s cream of mushroom soup, two lb. chicken parts, 2 tbsp. shortening, 1/4 tsp. poultry seasoning...

 
 
COUNTRY FRIED CHICKEN
Entrees - Maindishes / None         
Combine all ingredients in baggie. Shake chicken pieces and fry. The cinnamon adds a great flavor...
Ingredients: 1 cup flour, 2 tsp garlic salt, 2 tsp msg, 1 tsp black pepper...

 
 
Cream Gravy for Fried Chicken
Sauces / None         
Cream Gravy for Fried Chicken
After frying chicken in 12 inch cast iron skillet, remove all but 2 tbs of left over fat....
Ingredients: 2 tbs pan drippings, 2 tbs flour or cornmeal, 2 cups light cream or half and half, poultry seasoning and black pepper to taste...

 
 
Creole Fried Chicken
Entrees - Maindishes / None         
Season chicken well with salt, pepper and buttrub. Smear mustard over each piece liberally. Combine flour with salt, pepper, garlic, and buttrub....
Ingredients: 1 fresh whole chicken (cut into pieces), 2 cups Creole Mustard, 2 cups all purpose flour, 2 large eggs, well beaten...

 
 
Crisp Fried Chicken
Entrees - Maindishes / None         
Rinse chicken pieces; pat dry with paper toweling. In a plastic or paper bag combine flour, salt, paprika, and pepper. Add a few chicken pieces at a time and shake to coat pieces....
Ingredients: 1 - 2 1/2 to 3 pound broiler-fryer chicken, cut up, 1/4 cup flour, 1 1/2 teaspoons salt, 1 teaspoon paprika...

 
 
Crispy Fried Chicken
Entrees - Maindishes / None         
In a large resealable plastic bag, combine 2 2/3 cups flour, garlic salt, paprika, 2 1/2 tsp pepper and poultry seasoning. In a shallow bowl, beat eggs and water; add salt and remaining flour and pep...
Ingredients: 4 cups all-purpose flour, 2 tbsp garlic salt, 1 tbsp paprika, 3 tsp pepper, divided...

 
 

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