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Sauces Recipes         page 30 of 83

Enjoy these Sauce Recipes including: Bechamel, Basil Pesto, Barbeque, BBQ, Aioli, Hummus, Hollandaise, Louie, Salsa, and many more. DesktopCookbook has 4134 member submitted Sauces Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Fletah's Hot Mustard
Sauces / None         
Combine first two ingredients and let set overnight....
Ingredients: 1 cup dry mustard, 1 cup white vinegar, , 2 beaten eggs...

 
 
Fluffy Peanut Butter Dip
Sauces / None         
Place peanut butter, yogurt, and cinnamon in bowl; stir with whisk until thoroughly blended. Using whisk, gently stir whipped topping into peanut butter mixture until blended....
Ingredients: 1/2 cup creamy peanut butter, 1 container vanilla yogurt, 1/8 tsp ground cinnamon, 1/2 cup whipped topping, thawed...

 
 
Fluffy White 7-Minute Frosting
Sauces / None         
Combine ingredients in top of double boiler. Place over boiling water and beat with rotary beater until mixture stands in stiff peaks. Fold in 1 Teaspoon flavoring....
Ingredients: 2 egg whites, 1 1/2 cups sugar, 1/4 teaspooon cream of tartar or 1 Tablespoon light corn syrup, 1/3 cup water...

 
 
Fondue Cheese
Sauces / None         
Combine wine and cheese in a sauce pan, warm over low heat until smooth. Whisk in flour and spices. Add garlic to combination. Place in fondue pot, with burner underneath to retain warmth....
Ingredients: 1/2 lb. white mexican cheese, grated, 1/2 lb. fresh Mozzarella cheese, grated, 1/2 lb. Swiss cheese, grated, 2 tbl. all purpose flour...

 
 
Fontina and Asparagus Sauce
Sauces / None         
Bring a large pot of salted water to a boil. Snap or cut off the woody ends of the asparagus and discard. Cut off the tips and reserve. Cut the remaining stalk into ½ inch pieces....
Ingredients: 1 pound of Asparagus, young thin stalks , 6 cloves of Garlic, thickly sliced, ¼ teaspoon Red Pepper Flakes , ½ teaspoon Salt...

 
 
'Foolproof' Mayonnaise
Sauces / Camping         
Separate the egg yolks from the egg whites. The whites aren't required for this dish, so you can use them for another dish or freeze for later use (just ignore Helena - this is for Simon). If makin...
Ingredients: 4 free-range egg yolks, 2 tsp ready-prepared English mustard, 1 tbsp white wine vinegar, 570ml/1 pint vegetable oil...

 
 
Foolproof Meringue
Sauces / None         
Combine the sugar, cornstarch and water in a small saucepan. Cook for 5 minutes or until clear and thickened, stirring constantly. Cool slightly. Add the vanilla. Beat the egg whites and salt in a mix...
Ingredients: 6 T sugar, 1 T cornstarch, 1/2 c water, 1/2 t vanilla...

 
 
Foolproof Vinaigrette
Sauces / None         
Whisk together all ingredients but oil, then slowly pour in oil while whisking constantly. Combine well....
Ingredients: 1 T wine vinegar (or balsamic), 1 1.2 tsp minced shallot, 1/2 tsp mayo, 1/2 tsp Dijon...

 
 
Fragrant Dry Spice Rub
Sauces / Grilling         
Combine all ingredients in a bowl....
Ingredients: 2 Tbsp ground cumin, 2 Tbsp curry powder, 2 Tbsp chili powder, 1 Tbsp ground allspice...

 
 
Fransk Bearnaise (eller Hollandaise)
Sauces / None         
Börja med att koka ihop reduktionen tills hälften kvarstår. Skira under tiden smöret i kastrull eller mikro....
Ingredients: 4-6 äggulor, 400 gram smör, 15 krossade vitpepparkorn, 1 mindre charlottenlök (gul lök går lika bra) ...

 
 
Freezer Jam
Sauces / None         
Mix sugar and Clear Gel together with a whisk. Add all other ingredients. Put in containers and freeze....
Ingredients: 2 c. sugar, 3 Tbsp. Clear Gel, 1 pkg. Kool-Aid, 5 c. crushed fruit...

 
 
Freezer Jam
Sauces / None         
Wash and Grind Fruit....
Ingredients: Ingredients/Tools, • 1 blender, • 1 large pot, • 4 large jars or 6 small jars...

 
 
Freezer Spaghetti Sauce
Sauces / None         
In a large kettle saute together onion,garlic, green pepper, and vegetable oil. Cook until onion is transparent. Add chopped tomatoes, oregano, basil, parsley, sugar, salt and ground black pepper. C...
Ingredients: 4 Onions, chopped , 4 Cloves of garlic, minced , 1 Green Bell Pepper, chopped , 1/2 c vegetable Oil ...

 
 
Freezer Tomato Sauce
Sauces / None         
Preheat oven to 375 degrees. Cover baking sheet with parchment paper. (Use jelly roll pan as there is liquid that will escape) Cut an X in the bottom of each tomato and place on parchment with X si...
Ingredients: 16 medium to large ripe, but firm, tomatoes, 1/2 cup torn fresh basil leaves, 6 to 8 garlic cloves, thickly sliced, 2 Tbsp. white balsamic or red wine vinegar...

 
 
French Dressing
Sauces / Camping         
Put lemon juice, honey, a little salt, cayenne, and a bit of mustard into a 16 oz bottle. Shake vigorously till all ingredients are thoroughly mixed; then add small amounts of vegetable or olive oil, ...
Ingredients: 1 lemon (juice), 4 tsp honey, salt, cayenne...

 
 
French Dressing
Sauces / None         
Combine sugar, paprika, salt and onion; Mix well. Add vinegar; Mix thoroughly. Gradually add oil; mixing well Place in airtight container and refrigerate about 4-8 hours or overnight before servi...
Ingredients: 2 cups sugar, paprika to cover sugar, 1 tsp salt, 1 grated onion...

 
 
French Dressing
Sauces / None         
Mix all ingredients with mixer or blender and refrigerate. Shake well before serving. If you use garlic salt, reduce the amount of regular salt....
Ingredients: 1 can tomato soup, 1 cup sugar, 1 cup vinegar, 1 cup salad oil...

 
 
French Onion Dip
Sauces / None         
Sautee onion and 1/4 tsp salt, for 20 minutes, in 2 T of evoo. In the meantime, mix together sour cream, mayo, white pepper, salt and garlic....
Ingredients: 1 1/4 c chopped onion, 1/4 tsp salt, 2 T evoo, 1 1/2 sour cream...

 
 
French Remoulade
Sauces / Gluten-Free         
In medium mixing bowl, combine all ingredients and stir well with rubber spatula. Allow to sit for a minimum of 10 minutes to allow flavors to combine....
Ingredients: 1 c good quality mayonnaise, 2T dijon mustard, 2T capers, rinsed, minced fine, 2T cornichons, chopped fine...

 
 
French Silk Frosting
Sauces / None         
Beat powdered sugar, margarine, chocolate and vanilla in small mixer bowl on low speed. Add milk gradually, beat until smooth and fluffy. Frosts two 9 inch layers or three 8 inch layers....
Ingredients: 2 1/3 cups powdered sugar, 2/3 cup margarine or butter, softened, 2 ounces melted unsweetened chocolate, cool, 3/4 teaspoon vanilla...

 
 
Fresh Apple Salsa
Sauces / None         
Combine all ingredients, stirring well....
Ingredients: 2 cups diced peeled Spartan apple (about 3/4 lb), 1/2 cup diced red bell pepper, 1/3 cup fresh lime juice, 1/4 cup diced red onion...

 
 
Fresh Basil Pesto
Sauces / None         
Finely Chop Basil and Pine nuts in a food processor. Add Garlic and pulse to mix....
Ingredients: 2 C Basil - Fresh and fine chopped, 2 Tbl. Garlic, Salt and Fresh Ground Pepper - to taste, 1/2 C. Parmesan - Romano Cheese...

 
 
Fresh Basil Sauce
Sauces / None         
Puree basil, EVOO and salt in blender until smooth. Spoon sauce over chicken, scallops, steaks or veggies makes 1/2 c...
Ingredients: 1 c fresh basil leaves , 1/2 c EVOO , 1/4 tsp salt , ...

 
 
Fresh Blackberry Sauce
Sauces / Low-carb         
Pick over the berries and reserve 1 cup of the smallest and most attractive. Puree the remaining 2 cups berries in a food processor with the brandy, orange juice and honey. Transfer the mixture to a s...
Ingredients: 1 1/2 pints blackberries , 2 tablespoons blackberry brandy, 2 tablespoons orange juice, 3 tablespoons honey, preferably berry-blossom honey...

 
 
Fresh Corn Pesto
Sauces / Vegetarian         
Place a large dry skillet over medium heat and add pine nuts (and walnuts, if using). Toast until the pine nuts are lightly browned, about 3 minutes, stirring frequently. Remove nuts and set aside....
Ingredients: 3 cups fresh corn kernels (cut from about 5 ears), 2 large cloves of garlic, 3/4 tsp fine grain sea salt, 1/2 tsp fresh ground black pepper ...

 
 
Fresh Dill Sauce
Sauces / Vegetarian         
Peel and cut up one cucumber into small cubes. Try to get out as many of the seeds as possible, or buy the seedless hothouse English cucumbers if money is not an option. This should yield about 1 cup...
Ingredients: 1 cup non- fat plain yogurt, 2 tablespoons fresh Dill cut up, 1 Cucumber de-seeded and peeled and cubed, Salt...

 
 
Fresh Fruit Dip
Sauces / None         
Mix together milk with O.J. (undiluted). Beat at low speed with pudding mixture until stiff. Stir in sour cream. Keep in refrigerator overnight....
Ingredients: 6 oz. frozen orange juice concentrate, 1 1/4 cups cold milk, 3 oz. vanilla instant pudding, 1/4 cup sour cream...

 
 
Fresh Fruit Jam
Sauces / Raw         
place all ingr in processor pulse lightly to mix into chunky jam consistency...
Ingredients: 1 c favorite fruit, 1/4 c dates, , ...

 
 
fresh garden dip
Sauces / None         
stir together mayo carrots broccoli green onion dill weed and garlic powder in med bowl...
Ingredients: 1 1/2 cup fat free or reduced fat mayo, 1 cup finely chopped broccoli, 1 1/2 cup shredded carrots, 1/3 hopped green onions...

 
 
Fresh Garden Salsa
Sauces / None         
Mix all ingredients in glass bowl or plastic bowl. Cover and refrigerate until serving....
Ingredients: 1 large tomato-finely chopped (1 cup), 1 small green pepper-finely chopped (3/4 cup), 1/2 cup finely chopped unpeeled cucumber, 1/4 cup finely chopped radishes or red onion...

 
 
Fresh Ginger Glaze
Sauces / Grilling         
Place ingredients in small saucepan and cook for 3 minutes....
Ingredients: 1/2 C low Sodium Soy Sauce, 1/2 C brown sugar, 1/4 C ketchup, 1/4 C lemon juice...

 
 
Fresh Herb Butter
Sauces / None         
Mix all ingredients and shape butter in your desired shape such as a patty, log or ball. Then refrigerate until use. ...
Ingredients: 1/2 cup softened Butter, 1 Tsp. Each chopped fresh- Basil, Thyme, parsley, and or your favorite fresh herbs., ...

 
 
Fresh Hot & Spicey Salsa
Sauces / None         
Mix and chop in processor. Put tomatoes in and just pulse and chop a little to desired consistency. Add a little cilantro. Process rough chop....
Ingredients: 2 jalepeno, seeded or not, 1 banana pepper, 1 clove garlic, 1 tsp Paula's house seasong...

 
 
Fresh Organic Salad Dressing
Sauces / None         
whisk all together in a bowl or shake well in a jar to blend. Use immediately or store covered and chilled for up to a week. It always taste better the 2nd day!...
Ingredients: 1/4 cup extra virgin olive oil , use any flavor you like or plain, I like roasted garlic flavor, 2 Tbsp apple cider vinegar , or you can use balsamic vinegar...

 
 
Fresh Pasta Sauce - by Melchiorre
Sauces / Vegetarian         
Pour enough olive oil to coat the bottom of a deep, heavy saute pan (11" dia, 3-4" tall). Place over medium heat....
Ingredients: 1\4 cup good olive oil, 2 stalks celery, 1 yellow onion, 4 large carrots...

 
 
Fresh Pesto
Sauces / None         
Combine 1/3 cup olive oil with the remaining ingredients in a food processor or hand blender and process to make a thick paste. Transfer the pesto to a container and smooth out the top. Cover with a...
Ingredients: 1/3 cup plus 1 Tbl olive oil, 1 cup chopped fresh basil leaves, 1/2 cup pine nuts, 3 garlic cloves, minced...

 
 
Fresh Pesto Sauce
Sauces / None         
Combine the basil in with the pine nuts, pulse a few times in a food processor. (If you are using walnuts instead of pine nuts and they are not already chopped, pulse them a few times first, before ad...
Ingredients: 2 cups fresh basil leaves, packed, 1/2 cup freshly grated Parmesan, Asiago or Romano cheese, 1/2 cup extra virgin olive oil, 1/3 cup pine nuts or walnuts...

 
 
Fresh Pineapple Sauce
Sauces / None         
Puree pineapple in a food processor, or for chunky sauce puree half and dice the rest. In a small bowl, combien the pineapple with the rum and chopped mint. Mix thoroyghly and tase. Depending on the p...
Ingredients: 2 c fresh pineapple, cut into 1 inch cubes, 2 T dark rum or almond liqueur, 1 T chopped fresh mint, 1-2 T granulated sugar, optional...

 
 
Fresh Pineapple Sauce
Sauces / None         
Puree pineapple in a food procesor; or for chunky sauce, puree half and dice the rest. In small bowl, combine pineapple with rum and chopped mint. Mix thoroughly and taste; depending on the pineapple'...
Ingredients: 2 c fresh pineapple, cut into 1-2 inch pieces, 2 T dark rum or almond liqueur, 1 T chopped fresh mint, 1-2 T sugar, optional...

 
 
fresh salsa
Sauces / None         
mix shallot and garlic....
Ingredients: 1 shallot, diced, 2 garlic cloves, minced, 2 roma tomatoes, diced, 1 jalapeno pepper, minced...

 
 
fresh salsa
Sauces / Vegetarian         
* mix well and refrigerate at least 24...
Ingredients: 5 medium tomatoes, chopped, 1 bell pepper, minced, 1/2 cup onion, minced, 1 clove garlic, pressed...

 
 
Fresh Salsa
Sauces / None         
Combine all ingredients in a large bowl. Cover and refrigerate overnight....
Ingredients: 8 med tomatoes, chopped, 3/4 cup slice green onions, 1/3 cuup finely chopped fresh cilantro or parsley, 1/ 3 cup chopped onion...

 
 
Fresh Soft Bread Crumbs
Sauces / None         
Preheat the oven to 250 degrees F and then turn off the oven....
Ingredients: Slices of bread, , , ...

 
 
Fresh Tomato Marinara Sauce
Sauces / None         
Heat olive oil in a stockpot over medium heat. Cook and stir onion in hot oil until softened, about 5 minutes; add tomatoes, garlic, and bay leaf. Bring the liquid from the tomatoes to a boil,...
Ingredients: 3 tablespoons olive oil, 1/2 onion, chopped, 8 large tomatoes, peeled and cut into big chunks, 6 cloves garlic, minced...

 
 
Fresh Tomato Marinara Sauce
Sauces / None         
1. In a large saucepan heat oil over medium heat. Add onion and garlic; cook for 3 to 5 minutes or until tender, stirring occasionally. 2. Stir in tomatoes, wine, vinegar, salt and pepper. Bring to b...
Ingredients: 1 Tbs olive oil, 1/3 c finely chopped onion (1 small), 4 garlic cloves, minced, 2 lbs fresh roma tomatoes, peeled, seeded and chopped or 2 - 28oz cans whole peeled tomatoes ...

 
 
Fresh Tomato Salsa
Sauces / None         
Mix above ingredients together and enjoy fresh salsa!...
Ingredients: 8-10 large roma tomatoes, diced, 1 large yellow or red onion, diced, 1 jalapeno pepper, seeded (leave a few seeds) and diced, 1 green pepper, diced...

 
 
Fresh Tomato Salsa
Sauces / None         
Quarter and seed tomatoes. Dice the tomatoes and transfer to a bowl. Finely chop enough onion to measure 1/2 cup and chop cilantro. Stir chiles, onion, cilantro, and garlic into tomatoes with sugar...
Ingredients: 4 lbs. vine-ripened red and/or orange tomatoes (about 5 medium), 1/2 medium onion (preferably white), 1 cup fresh cilantro sprigs, 4 fresh serrano or jalapeno chiles, seeded and chopped...

 
 
Fresh Tomato Sauce
Sauces / None         
Meanwhile, in a food processor, puree the tomatoes, oil, garlic, 3/4 teaspoon salt, and 1/4 teaspoon pepper. ...
Ingredients: 1 1/2 lb beefsteak tomatoes, quartered, 2 tbls extra virgin olive oil, 1 clove garlic, chopped, salt and pepper...

 
 
Fresh Tomato Sauce
Sauces / Low-carb         
1.Bring a large pot of water to a boil. Place a large bowl of ice water next to the stove. Using a sharp paring knife, core the tomatoes and score a small X into the flesh on the bottom. 2.Place the ...
Ingredients: 4 1/2 pounds plum tomatoes, 1/4 cup extra-virgin olive oil, 3/4 cup chopped garlic, (about 2 heads), 4 cups diced onions, (3-4 medium)...

 
 
Fresh Tomato Sauce
Sauces / None         
For the sauce- Using a small knife, peel the skins off the tomatoes. Chop the tomatoes by hand and drain in a colander. Combine the olive oil, garlic and some salt in a bowl. Mix together and let t...
Ingredients: 8 peeled fresh tomatoes, 6 tbsp olive oil, 3 chopped garlic cloves, salt to taste ...

 
 

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