Free Online Recipes
 |  

Sign Up login
 
 

Sauces Recipes         page 57 of 84

Enjoy these Sauce Recipes including: Bechamel, Basil Pesto, Barbeque, BBQ, Aioli, Hummus, Hollandaise, Louie, Salsa, and many more. DesktopCookbook has 4156 member submitted Sauces Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Pepper Jelly Sauce
Sauces / None         
Stir together red pepper jelly, spicy brown mustard, horseradish, and orange zest. ...
Ingredients: 2/3 cup red pepper jelly , 2 tablespoons spicy brown mustard, 1 teaspoon prepared horseradish , 1 teaspoon orange zest ...

 
 
Pepper Sauce
Sauces / None         
Put the peppers into jars....
Ingredients: Peppers, Vinegar, Water, ...

 
 
Pepper Sauce
Sauces / None         
Cook 2 cups of beef stock in a large frying pan over heat for 10 minutes or until stock reduces...
Ingredients: 2 cups of beef stock , 600ml of thickened cream , 3 teaspoons coarsely crushed black pepper, ...

 
 
PEPPER SPREAD
Sauces / None         
36 HOT PEPPERS, WASHED AND SEEDED. BLEND IN A FOOD CHOPPER....
Ingredients: , , , ...

 
 
Peppercorn Dressing
Sauces / None         
Combine all ingredients and refrigerate in jar at least 24 hours....
Ingredients: 2 tb Finely chopped shallots, 2 tb Vinegar, 1 1/4 c Mayonnaise, 1/4 ts Salt...

 
 
Peppercorn Sauce
Sauces / None         
Fry onions with garlic until onions are softened...
Ingredients: 1/2 finely chopped onion, 1-2 cloves garlic finely chopped, 1/2 tbsp of black/green peppercorns ground, 1/3 cup double cream...

 
 
Peppercorn Sauce
Sauces / None         
Melt butter over medium heat. When bubbling add onions and peppercorns. Stir til soft. Add green pepper, mushrooms and garlic. Sauté 1 minute while stirring. Add stock. Dissolve cornstarch...
Ingredients: 2 tbsp butter, 1 cup thinly sliced onions, 2 tsp crushed black peppercorns, 1 cup thinly sliced green peppers...

 
 
Peppermint Chocolate Glaze
Sauces / None         
Put the ingredients into a saucepan and heat until combined...
Ingredients: 1/2 cup powdered sugar, 2 tablespoons boiling water, 1 tablespoon unsweetened cocoa, sifted, 1/4 teaspoon peppermint flavoring...

 
 
Peppermint Stick Sauce
Sauces / None         
In a heavy saucepan, combine the ingredients. Cook and stir over low hear until candy is completely melted and mixture is smooth. Remove from the heat. Store in fridge....
Ingredients: 1 1/2 cup crushed peppermint candies, 1 cup heavy whipping cream, 1 jar (7 ounces) marshmallow creme, ...

 
 
Perfect Gravy
Sauces / None         
Cut tureky nec and heart in half. Put into a large saucepan along with gizzard and remaining broth ingredients. Bring to a boil, reduce heat and simmer gently, ucover for 1 1/2 hours. Add liver and...
Ingredients: Turkey Neck and Giblets including Liver, 6 C Chicken Broth, 2 Large Onions Sliced, 1 C sliced Carrots...

 
 
Perfect Gravy
Sauces / None         
1. After removing turkey from pan and tenting, place roasting pan vertically over two burners on stove-top....
Ingredients: Juices/fat from roasting pan, ¼ all purpose flour or, 2 Tbsp corn starch and 2 tbsp cold water mixed, 1 ½ cups chicken broth...

 
 
Perfect Gravy
Sauces / None         
If you’re using turkey drippings, pour them through a fine-mesh strainer to remove any debris. Allow strained drippings to cool a bit and spoon off any fat that has risen to the top. If drippings ...
Ingredients: 4 Cups Turkey, Chicken Drippings or Beef Juice, 1/2 Cup Butter - Melted, 1/2 Cup All Purpose Flour, Kosher Salt, Freshly Ground Pepper to taste...

 
 
Perfect Pesto
Sauces / None         
Combine the basil, garlic and walnuts n a food processor container. process until chopped. Add the olive oil in a fine steady stream, processing constantly. Add the cheese, salt and pepper. Process br...
Ingredients: 2 c fresh basil leaves, rinsed, patted dry, 4 med garlic cloves, peeled, chopped, 1 c walnuts or pine nuts, toasted, 1 c olive oil...

 
 
Perini Ranch Steak Rub
Sauces / None         
Mix all the ingredients together. Either sprinkle or rub into the meat....
Ingredients: 1 tsp Cornstarch OR Flour, 1 T Salt, 1 c Coarsely Ground Black Pepper, 1 tsp Dried Oregano...

 
 
Pernil Marinade
Sauces / None         
Mix all the ingredients...
Ingredients: 1/2 gallon Deli Mustard, 20 packs of Sazon, 3 Large Spoons of fresh ground garlic, 1/2 jar of adobo...

 
 
Pernod Beurre Blanc
Sauces / None         
While the fish is baking, combine the shallots and wine in a heavy saucepan. Cook over medium- high heat until the wine has nearly evaporated. Add the cream and reduce by half. Add the butter qu...
Ingredients: ¼ cup minced shallots, ¾ cup dry white wine , ¼ cup heavy cream, 8 tablespoons unsalted butter ...

 
 
Pesto
Sauces / None         
Using a food processor, finely chop the basil and garlic. Add the parmesan and pine nuts and pulse into a coarse paste. With the machine on, slowly add the olive oil until incorporated. Season w...
Ingredients: 2 cups basil leaves, 2 cloves garlic, 1/2 cup grated Parmesan cheese, 1/3 cup pine nuts...

 
 
Pesto
Sauces / None         
...
Ingredients: , , , ...

 
 
Pesto
Sauces / None         
Combine basil, garlic, and pine nuts in food processor or blender until coarsely chopped. Slowly add oil to mixture. Mix in cheese. Add salt and pepper to taste. (Add pesto sauce at last minute otherw...
Ingredients: 2 cups fresh packed basil, 2 garlic cloves, 1/4 cup pine nuts, 2/3 cup extra-virgin olive oil ...

 
 
Pesto
Sauces / None         
Combine basil, arugula, garlic and walnuts in food processor. Add olive oil slowly. Add cheese and process briefly. Add salt and pepper to taste. Serve over pasta. If you want to freeze, do so ...
Ingredients: 1 1/2 to 2 cups fresh basil, washed and dried, 1/2 cup arugula (or 1/2 of more basil), 4 garlic cloves, 1 cup walnuts...

 
 
Pesto
Sauces / None         
Blend basil, olive oil, pine nuts, garlic and salt in a food processor until almost smooth. Stir in parmesan cheese....
Ingredients: 8 cups packed basil leaves, 1 c. olive oil, 1/2 c. toasted pine nuts, 2-4 garlic cloves...

 
 
Pesto
Sauces / None         
Process ingredients except cheese and chicken in a food processor. Liquids first....
Ingredients: 4 cups fresh basil leaves, or 2cups fresh basil and 2.5 cups baby spinach, 5 fresh garlic cloves, peeled, 1 5 T lemon juice...

 
 
Pesto
Sauces / None         
Toast pine nuts in small skillet in a bit of butter. Wash and drain basil and remove stems....
Ingredients: 2 cup basil, 3 tbsp pine nuts, 2 cloves garlic, ...

 
 
Pesto
Sauces / None         
Puree all ingredients in blender until well mixed...
Ingredients: 2 cups Basil, 3 cloves of garlic, 1/4 c. toasted pine nuts, 1 tsp Kosher salt...

 
 
Pesto
Sauces / None         
Pack basdil (I include tender stems too) in blender. Add oil and garlic and blend on pulse. Keep scraping and pushing it down....
Ingredients: 2 c basil leaves – packed , ¼ c. grated parmesan cheese , ½ c. olive oil, 3 T sunflower seeds (MUCH cheaper than pine nuts!) ...

 
 
Pesto
Sauces / None         
Combine all ingredients in food processor or blender until smooth....
Ingredients: 1 1/2 basil, 1/2 cup -2 Tbsp olive oil, 2 Tbsp lemon juice, 2-3 garlic cloves; minced...

 
 
Pesto
Sauces / Vegetarian         
Combine the basil in with the pine nuts, pulse a few times in a food processor. (If you are using walnuts instead of pine nuts and they are not already chopped, pulse them a few times first, befor...
Ingredients: 2 c. fresh basil leaves, packed, 1/2 c. freshly grated Parmesan or Romano cheese, 1/2 c. extra virgin olive oil, 1/3 c. pine nuts...

 
 
PESTO
Sauces / None         
Se licuan todos lo ingredientes...
Ingredients: 1 ramillete de albahaca, 1/2 tz de pinones, 2 dientes de ajo, 1/2 tz de aceite de oliva...

 
 
Pesto
Sauces / None         
In a food processor, blend together basil leaves, nuts, garlic and cheese. Pour oil in slowly while still mixing. Stir in salt and pepper....
Ingredients: 3 cups fresh basil leaves, 1 1/2 cups chopped walnuts, 4 cloves garlic, peeled, 1/4 cup grated parmesan cheese...

 
 
Pesto
Sauces / None         
...
Ingredients: 1 packed cup of fresh basil leaves, 4-5 cloves garlic, 1/2 c walnuts , 1/3 c olive oil...

 
 
Pesto
Sauces / None         
Makes two cups for two pounds of pasta...
Ingredients: 2 cups basil leaves, 2 cloves garlic, 1 cup walnuts, 1 cup olive oil...

 
 
Pesto
Sauces / None         
...
Ingredients: 4 cloves garlic, 4 tbsp pine nuts, 1/2 tsp salt, 2 bunches basil...

 
 
Pesto
Sauces / Raw         
Pulse all ingredients in a food processor until broken down, but leaving some texture to the finished pesto. ...
Ingredients: 2 cups basil , 1/4 cup pine nuts, 1 tablespoon olive oil, 1/4 teaspoon salt ...

 
 
Pesto
Sauces / None         
Start by chopping the garlic along with 1/3 of the basil leaves. One loosely chopped add more basil and chop. Then add more basil and chop. Continue to do scrap and chop the basil and the garlic....
Ingredients: 2 Large Bunch of Basil Leaves, 4-5 Medium Garlic Cloves, 1 Cup Raw Pine Nuts, 1 Cup of Parmesan Cheese...

 
 
Pesto
Sauces / None         
Roughly chop basil leaves. Combine with garlic in blender....
Ingredients: 2 cups basil leaves, 2 cloves garlic, 1/3 cup pine nuts, 1 cup olive oil...

 
 
Pesto
Sauces / None         
Place in a blender the basil, olive oil, pine nuts, garlic and salt. Mix at high speed. When evenly blended, pour into a bowl. Blend in the two cheeses evenly throughout. Blend in the softened butter....
Ingredients: 2 cups basil, 1/2 cup olive oil, 2 Tblspn pine nuts, 2 cloves crushed garlic...

 
 
Pesto
Sauces / Vegetarian         
Place the basil, garlic, pine nuts, cheese, salt and pepper in a blender or food processor. Blend for 10 seconds. With the machine running, gradually pour in the olive oil until the mixture is smooth....
Ingredients: 2 cups fresh basil leaves, cleaned and dried, 2 cloves garlic, minced, 1/4 cup pine nuts, 1/4 cup freshly grated Parmesan cheese...

 
 
Pesto
Sauces / None         
Combine basil leaves, nuts, and garlic in food processor. Begin processing and immediately start pouring oil in a slow steady stream, continuing until all the oil has been added. Stop the machine and ...
Ingredients: 2 cups basil leaves (packed), 1/2 cup pine nuts or walnuts, 2 cloves garlic, 1 cup grated parmesan cheese...

 
 
Pesto
Sauces / None         
Blend all ingredients except pine nuts. Pine nuts are optional....
Ingredients: 1 cup Basil (chopped a little) , 6 TBS parmesean, 2 Parsley sprigs, 1 clove garlic...

 
 
Pesto Cream Sauce
Sauces / None         
-reduce heavy cream -add pesto and Parmesan cheese -toss in pasta...
Ingredients: 1/2 cup heavy cream, 1/4 cup pesto, 2 Tsp? Parmesan Cheese, ...

 
 
Pesto Cream Sauce
Sauces / None         
1. Heat heavy whipping cream and water in a small, heavy saucepan over medium heat until hot but not boiling....
Ingredients: 3/4 cup heavy whipping cream, 1/4 cup water, 2 tablespoons butter, 1/4 cup prepared pesto sauce...

 
 
Pesto Sauce
Sauces / None         
Combine basil, garlic, and pine nuts in food processor. Pulse until chopped. Add olive oil and continue to pulse until smooth. Add salt and pepper. Add remaining olive oil. Mix in cheese. Pour over pa...
Ingredients: 2 cups packed basil leaves, 4 cloves garlic (minced), 1/4 cup pine nuts, 2/3 cup olive oil...

 
 
Pesto Sauce
Sauces / Raw         
Blend all ingredients in a food processor until creamy....
Ingredients: 1 1/2 cup pine nuts, 3/4 cup basil, 2 cloves garlic, chopped, 2 teaspoons olive oil...

 
 
Pesto Sauce
Sauces / Low-fat         
Place all of the ingredients into a food processor and blend together...
Ingredients: 1 Cup Fresh Basil, 1 Cup Fresh Spinach , (1) 15 oz Can of White Beans, 2 T Walnuts...

 
 
Pesto Sauce
Sauces / None         
In a food processor, blend together basil leaves, nuts, garlic and cheese. Pour in oil slowly while still mixing. Stir in salt and pepper....
Ingredients: 3 C fresh basil leaves, 1 1/2 C chopped walnuts, 4 cloves garlic, peeled, 1/4 C grated parmesan cheese...

 
 
Pesto Sauce
Sauces / None         
In a food processor, blend together basil leaves, nuts, garlic, and cheese. Pour in oil slowly while still mixing. Stir in salt and pepper....
Ingredients: 3 cups fresh basil leaves, 1 1/2 cups chopped walnuts, 4 cloves garlic, peeled, 1/4 cup grated Parmesan cheese...

 
 
Peter's Teriyaki Marinade
Sauces / None         
Mix ingredients. Cover and let stand 1 hour to let flavors blend. If not used immediately, cover tightly and refrigerate up to 7 days. Let meat or chicken marinade 1-4 hours before cooking....
Ingredients: 1/2 c soy sauce, 1/3 c dry sherry, 1/4 c vegetable oil, 1/4 c sugar...

 
 
Pete's French Fry Seasoning
Sauces / None         
Mix all ingredients together in a small bowl. Sprinkle over pan-fried or deep-fried tator tots, french fries, or hashbrowns. Note- Makes enough to cover a 2 lb. bag of tator tots or french fries....
Ingredients: 1 1/2 teaspoons coarse sea salt, 1/2 teaspoon dry onion , 1/2 teaspoon cajun seasoning or 1/2 teaspoon creole seasoning , 1/2 teaspoon onion powder...

 
 
Pete's French Fry Seasoning
Sauces / None         
Mix all ingredients together in a small bowl. Sprinkle over pan-fried or deep-fried tator tots, french fries, or hashbrowns....
Ingredients: 1 1/2 teaspoons coarse sea salt , 1/2 teaspoon dry onion , 1/2 teaspoon cajun seasoning or 1/2 teaspoon creole seasoning , 1/2 teaspoon onion powder ...

 
 
Phanang Curry Paste
Sauces / None         
Coarsely chop the chilies and soak in water for 10 minutes. Drain. Pound together all the ingredients to produce a fine paste....
Ingredients: 9 lg Dried red chilies, 7 Shallots, chopped, 6 cl Garlic, 2 ts Coriander roots...

 
 

Prev 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 Next

   








Follow DesktopCookbook on Facebook

Follow on Pinterest

 

MySkiSign.com





   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.