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Sauces Recipes         page 65 of 82

Enjoy these Sauce Recipes including: Bechamel, Basil Pesto, Barbeque, BBQ, Aioli, Hummus, Hollandaise, Louie, Salsa, and many more. DesktopCookbook has 4075 member submitted Sauces Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Salsa Verde
Sauces / None         
Remove husks and rinse tomatillos. Cut in half and place cut side down on foil lined baking sheet. Place under broiler 5-7 min until lightly blackened. Place all ingred in food processor and process u...
Ingredients: 1½ lbs tomatillos, ½ c white onion, chopped, ½ c cilantro leaves, 1 tbsp lime juice...

 
 
Salsa Verde
Sauces / None         
Put in salsa chopper & mix....
Ingredients: 1 lb tomatoes, cooked and peeled, chopped, 1/2 medium onion, chopped, 3 sprigs cilantro, shopped, salt and pepper to taste...

 
 
Salsa Verde for Skirt Steak
Sauces / None         
In the bowl of a food processor, combine the herbs, capers, anchovies, mustard, salt, sugar, pepper, red pepper flakes, and garlic and pulse to form a coarse puree. With the motor running, slo...
Ingredients: 1 bunch of flat leaf parsely, leaves only, 1 bunch of fresh mint, leaves only, 1 bunch of fresh basil, leaves only, 1/2 cup capers, rinsed and drained...

 
 
Salted Caramel
Sauces / None         
Heat Caster Sugar and Glucose, tip pan DO NOT STIR. Add Muscavado and Stir. Add Cream , take off heat, and stir. Add butter and salt....
Ingredients: 127.5g Caster Sugar, 40g Liquid Glucose, 125g Muscavado Sugar, 200g Butter...

 
 
Salted Caramel Buttercream
Sauces / None         
Salted Caramel Buttercream
melt caramel candies and heavy cream in a small saucepan over medium heat. Once caramel is melted stir in 1/2 tsp salt....
Ingredients: 15-20 caramel candies, unwrapped, 3-4 tbsp. heavy cream, 2 sticks butter, 1/2 tsp. kosher salt...

 
 
salted caramel frosting
Sauces / None         
salted caramel frosting
Melt the butter in a small saucepan over low heat. Once melted, add brown sugar and heavy cream. Stir constantly over medium heat until sugar is dissolved. Add salt. Allow to bubble for exactly ...
Ingredients: 1 stick salted butter, 1 cup dark brown sugar, 1/3 cup heavy cream, 1/4 tsp salt...

 
 
Salted Caramel Pear Butter
Sauces / None         
18 hrs. in the crock pot with the lid off...
Ingredients: 7 lbs pears (pealed and cored), 1/2 cup apple juice, 2 cups brown sugar, 2/3 cups lemon juice...

 
 
Salted Caramel Sauce
Sauces / None         
In a heavy medium sauce pan stir all ingredients together and bring to a boil over medium-high heat, whisking occasionally; reduce heat to medium. Boil gently for 3 minutes. Remove from heat. Stir in ...
Ingredients: 3/4 cup packed brown sugar, 1/2 cup whipping cream, 1/2 cup butter, 2 Tbs light color corn syrup...

 
 
Salted Caramel Sauce
Sauces / None         
Simmer sugar and water in sauce pan over medium high heat swirling the pan and NOT stirring it. When mixture turns a medium dark amber (about 15 to 20 minutes), remove from heat and carefully whisk in...
Ingredients: 1 1/2 cups sugar, 1/2 cup water, 1 cup whipping cream, 1 tsp vanilla...

 
 
Salted Caramel Sauce
Sauces / None         
Heat sugar in a medium saucepan over medium heat, storing constantly with a rubber spatula. Sugar will form clumps and eventually melt into a thick brown amber-colored liquid as you continue to ...
Ingredients: 1 cup white sugar, 6 tbsp. butter, cubed, 1/2 cup heavy cream, 1 tsp. salt...

 
 
Salted Caramel Sauce
Sauces / None         
Add the sugar to the saucepan and heat over med- high heat. Let the sugar cook without stirring until it has melted and just browns at the edges of the pan, 3-5 minutes. Swirl the pan gently u...
Ingredients: 1 Cup sugar , 6 TB cold butter, cubed , 1/2 tsp. salt, 1/2 tsp. vanilla...

 
 
Saltgrass Steakhouse Honey Butter
Sauces / None         
In small food processor or blender whip butter, milk, and honey. You must whip the ingredients until they lighten in color and turn a light cream color. Shape with melon ball. Cover and refrigerate un...
Ingredients: 1 Stick Butter (softened), 2 Tbsp. Condensed Milk, 1/4 C - 1 Tbsp. Honey, ...

 
 
Saltless Seasoning Salt
Sauces / None         
Mix together; cover; store in a dry place....
Ingredients: 1/2 teaspoon garlic powder, 1/4 teaspoon dried thyme leaves, 1/2 teaspoon onion powder, 1/2 teaspoon paprika...

 
 
Sambal Oelek
Sauces / Vegetarian         
In food processor, combine shallots, fresh chiles, garlic, lemongrass/powder, turmeric, ground hot chile powder and salt. Puree to form paste. If needed, stream 2 - 3 tsp. olive oil to moisten....
Ingredients: 10 shallots, chopped to large chunks, 8 fresh red chiles, seeded and cut to large pieces, 5 cloves garlic, 3 inches fresh lemongrass, thinly sliced (or 2 tsp. ground dried lemongrass)...

 
 
Sambhar Masala
Sauces / None         
Sambhar Masala
On a hot dry skillet, add coriander, peppercorns, methi, cumin, garam masala, Chilis, Chana Daal, Rice, and mustard seeds and slow roast for 10 minutes. Grind and add to processor....
Ingredients: 4 Tbls Coriander Seeds, 1 tsp Peppercorns, 9 - 10 Dried Red Chilis, 2 tsp Cumin Seeds...

 
 
sample
Sauces / None         
sample...
Ingredients: sample, sample, , ...

 
 
San Marzano Pasta Sauce
Sauces / None         
Over med-high heat, sauté onions, 1/2 tsp salt, and 1/2 tsp pepper in olive oil until caramelized. Add garlic and sauté for 1 minute. Add tomato paste and caramelize for 2-5 minutes, stirring ...
Ingredients: 2-3 Tbsp olive oil, 1 jumb onion, diced, 3-6 garlic cloves (pressed, crushed or minced), 1/2 tsp salt...

 
 
Sanctuary Dip
Sauces / None         
Sanctuary Dip
Place cashews, water, tofu, lemon juice and agave in the blender. Puree until very smooth, scraping down the sides with a spatula often to make sure you get everything. This can take up to 5 minutes d...
Ingredients: 1 cup cashews, soaked in water for at least 2 hours, and drained, 1 cup water, 3 to 4 ounces extra firm tofu (1/4 of a typical package), 1/4 cup fresh lemon juice...

 
 
Sandra's Latin Spice PD
Sauces / Gluten-Free         
...
Ingredients: 2 part ground cumin, 1 part ground ancho chile, 1 part garlic powder, 1 part coriander...

 
 
Sandwich Sauce
Sauces / None         
Mix all ingredients, spread on sandwiches. If heating sandwiches, bake at 350 for 20 minutes....
Ingredients: 1 T. onion, 1 T. mustard, 1 T. poppyseed, 1 stick butter or margarine...

 
 
Santa Maria Style BBQ Seasoning
Sauces / None         
Santa Maria Style BBQ Seasoning
When making a dry rub, try to keep the ingredient grinds similar. They will be much easier to apply in an even manner. One more suggestion, smaller grind will melt into the meats faster and bond bet...
Ingredients: 5 Tsp. Kosher or Sea salt, 2 Tsp. Black Pepper, 2 Tsp. White Pepper, 1 Tsp. Onion Powder...

 
 
Sara's Spaghetti Sauce
Sauces / None         
Saute onion in olive oil, add garlic. Once they begin to water, add spices. They will begin to release their aroma, and add salt, pepper, and can tomatoes....
Ingredients: onion, can of crushed tomatoes, salt, garlic powder...

 
 
Satay Sauce
Sauces / None         
Satay Sauce
heat oil, and cook the next 6 ingredients; stir in the remaining ingredients till smooth. Will last in fridge for about 2-3 weeks or so...-)...
Ingredients: 1 tbsp oil, 1 small onion, chopped finely, 1 tsp chopped ginger, 1 clove ginger...

 
 
Satay sauce in crock pot
Sauces / None         
Add all ingredients except lime juice to crock. Stir well. Cover and cook on high for 3-4 hours or low 6-8. Stir in lime juice. Add more water if thinner consistency is desired. Serve over rice...
Ingredients: 1 1/3 cup peanut butter, 6 tablespoons brown sugar, 6 gloves garlic minced, 15 oz can stewed tomatoes...

 
 
SAUCE Butter Scotch Topping
Sauces / None         
Boil first four ingredients , stir all the time, for five minutes....
Ingredients: 4 tbs butter, 4 tbs golden syrup, 1/2 cup brown sugar, 1/4 cup milk...

 
 
SAUCE Chocolate Sauce
Sauces / None         
Boil 2 to3 minutes. Stirring all the time...
Ingredients: 1.5 ozs butter, 1.5 tbs cocoa, 1 cup sugar, Vanilla essence...

 
 
Sauce - Southern Style Vinegar Sauce
Sauces / None         
For maximum flavor make this 1 to 2 days before use....
Ingredients: 1 quart apple cider vinegar, 1 yellow onion julienned, 4 jalapenos julienned, 2 tbs honey...

 
 
Sauce (Gravy for Davey)
Sauces / None         
Put all ingredients in the crock pot and cook for 8 hours on low. You can also put all ingredients in a large pot on the stove and simmer for a few hours....
Ingredients: 3 28 ounce cans of good crushed tomatoes, 1 small can of tomato paste, 3 cloves of garlic, crushed, Dash of sugar...

 
 
Sauce béchamel
Sauces / None         
Sauce béchamel
...
Ingredients: 2 C.s. Beurre, 2 C.s. Farine, 1/2 C.t. Sel, 1 T. Lait...

 
 
Sauce for FIsh
Sauces / None         
...
Ingredients: 2 limes , olive oil, mango, scallions...

 
 
Sauce for Mushroom Salmon Burgers
Sauces / None         
Place all ingredients in a food processor and pulse until combined thoroughly. Chill in the refrigerator for 1 hour....
Ingredients: 1 cup plain low fat yogurt, 2 garlic cloves, minced, 2 tsp. fresh tarragon, minced, 1 Tbsp. lemon juice...

 
 
Sauce for Pork or Chicken
Sauces / None         
Mix together...
Ingredients: 1 cup water, 1/2 c BBQ sauce, 1/4 cup cooking wine, 1 tbls worcestershire sauce...

 
 
Sauce for Ribs
Sauces / None         
Cook ribs about 5 to 5 1/2 hrs....
Ingredients: 1/2 c lemon pepper, 1/2 c Tony's, 1/4 c paprika, 1 c sugar...

 
 
Sauce for shrimp
Sauces / None         
combine and use with cooked shrimp or mix with shrimp while cooking...
Ingredients: Garlic powder, as much as you desire, 2 tbls butter, melted, 1 tbls flour, 2 tbls white wine...

 
 
Sauce Vinaigrette
Sauces / None         
Mix ingredients together in a small bowl and refrigerator....
Ingredients: 2/3 cup olive or salad oil, 1.2 cup red wine vinegar, 2 tsp salt, 1/2 tsp chervil...

 
 
Sauce, Cranberry
Sauces / None         
Bring sugar and water to boil. Add cranberries. Return to boil, reduce to simmer. Simmer gently 10 minutes. Either refrigerate or put in blender and then refrigerate....
Ingredients: 1 package cranberries, 1 cup sugar, 1 cup water, ...

 
 
Sauces for Basting and Dipping
Sauces / None         
For pineapple sauce--------------. Pour undrained pineapple into bowl. Add peaches and sugar. Mix well. Add spices and stir until blended. ...
Ingredients: ***Pineapple Peach Sauce***, 1 can crushed pineapple , 1 can sliced peaches , 1/2 cup sugar ...

 
 
Sauerbraten Marinade
Sauces / None         
Combine all ingredients to make marinade....
Ingredients: 1 1/2 cups water, 1 1/2 cups red wine vinegar, 2 medium onions, sliced, 1 lemon, sliced...

 
 
Sauerbraten Sauce
Sauces / None         
Combine all ingredients. Bring to a boil and simmer uncovered for 10 minutes....
Ingredients: 3/4 cup wine vinegar, 3/4 cup brown sugar, 1 cup tomato sauce, 1 tsp. salt...

 
 
Sausage Gravy
Sauces / None         
Sausage Gravy
Sausage gravy is made from pan drippings left over from frying sausage, then the sausage is crumbled into the gravy and served over hot biscuits....
Ingredients: 1 lb of hot sausage, 1/2 cup flour, 1 1/4 cups of milk , 1/2 tsp salt...

 
 
Sausage Gravy
Sauces / None         
Brown sausage. Add flour and brown. Add milk and cook....
Ingredients: 1 roll sausage, 4 T flour, 2 cups milk, ...

 
 
Sausage Gravy
Sauces / None         
Brown and crumble sausage. Remove sausage from pan. Add flour to drippings and let bubble for 1 to 2 minutes. Remove from heat and add milk gradually. Blend well. Cook over low heat until thic...
Ingredients: 1 lb sausage bulk, 1 stick margarine (optional), 5 tablespoons flour, 4 cups milk...

 
 
Savory Cheese Sauce
Sauces / None         
Savory Cheese Sauce
Melt butter; blend in flour, salt and pepper. Add milk and cook, stirring constantly until sauce thickens. Add cheese; stir until melted. Stir in chives and serve at once over cooked and drained...
Ingredients: 2 Tbsp butter, 2 Tbsp flour, ½ tsp salt, Dash of pepper...

 
 
Savory Herb Butter
Sauces / None         
Savory Herb Butter
Mix all ingredients in medium bowl until well blended. Cover. Refrigerate up to 1 week. ...
Ingredients: 1/2 cup (1 stick) butter, softened , 1 teaspoon McCormick® Garlic Powder, 1 teaspoon McCormick® Perfect Pinch® Italian Seasoning, 1 teaspoon McCormick® Mustard, Ground...

 
 
Sawmill Gravy
Sauces / None         
On medium heat, heat up skillet for 1 to 2 minutes. Combine sausage, bacon, onion and garlic. Put this mixture in pan hot pan. Break up sausage while cooking. Cook until sausage and bacon are browne...
Ingredients: 1 lb ground sausage, 4 slices bacon, diced , 1/2 diced onion, 2 minced garlic clove...

 
 
SB diet cocktail sauce
Sauces / None         
mix all dat...
Ingredients: 6 oz. can tomato paste, 1/4 c. white vinegar, 1-2 tsp. onion powder, 4 packets Splenda...

 
 
SC BBQ Sauce
Sauces / None         
Combine above ingredients in a large pot. Bring to a boil. Reduce heat and simmer for 30mins. Once the sauce has cooled, you can pour into the ketchup bottles for easy storage....
Ingredients: 2Qt Apple cider vinegar, 2 Bottles ketchup (56oz), 1 Small bottle Worcestershire sauce , 1 Small bottle Texas Pete Hot sauce...

 
 
SC Mustard BBQ Sauce
Sauces / Grilling         
In a medium sized sauce pan, whisk ingredients and bring to a boil. Reduce heat and simmer for about 15 minutes; stir frequently because this sauce has a lot of sugar which will scorch if you do not s...
Ingredients: 3/4 cup yellow mustard, 3/4 cup white granulated sugar, 1 cup apple cider vinegar, 2 tbs molasses or 2 tbs honey plus 2 tbs brown sugar...

 
 
Scallion Oil
Sauces / None         
In a 2-quart saucepan, combine the scallions and oil. Slowly bring to a simmer over low heat, and then simmer for 10 minutes. Remove from the heat and let cool. Strain through a fine-mesh sieve in...
Ingredients: 6 oz. scallions (10 to 12), green parts cut crosswise into 1-inch pieces, white parts chopped , 1-1/2 cups grapeseed or other neutral oil, , ...

 
 
Scallops in a savory butter sauce
Sauces / None         
Salt and dust scallops with flour. Heat oil in sauté pan. Sauté scallops until golden brown....
Ingredients: 12 oz scallops, 1/2 c. flour, 1/2 tsp salt, 2 tbsp oil...

 
 

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