Recipe                        Category / Subcategory

Spaghetti w/ Fresh Tomatoes                              Entrees - Maindishes / Quick Meals        
Cook spaghetti according to pkg. directions. Meanwhile, in a lg. serving bowl, combine the tomatoes, cheese, basil, olives, vinegar, salt, and pepper. Drain spaghetti; add to tomato mixture and toss t...
Ingredients: 1 pkg. (16 oz.) spaghetti, 2 lbs. fresh tomatoes, seeded & chopped, 12 oz. part-skim mozzarella cheese, cut into 1/4 in. cubes, 1-1/4 c. julienned fresh basil...

Spaghetti w/ Pinot Grigio & Seafood                             Entrees - Maindishes / None        
Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until al dente. Stirring occasionally, 8-10 minutes. Drain. Meanwhile, heat the olive oil in a large, heavy skille...
Ingredients: 1 lb spaghetti, 1/4 cup olive oil, 3 shallots, chopped, 3 garlic cloves, minced...

Spaghetti W/ Spinach in a White Wine Garlic Sauce                             Entrees - Maindishes / None        
In a large pot, boil water over high heat and cook the spaghetti according to the package directions. Drain and set aside. Heat a large sauté pan over medium-high heat. Add one tablespoon of the oil ...
Ingredients: 1 box thin spaghetti, uncooked, 3 tablespoons grapeseed oil, divided, 5 medium white or cremini mushrooms, thinly sliced, Salt and pepper, to taste...

Spaghetti w/ Sweet Italian Sausage                              Entrees - Maindishes / None        
Drain spaghetti, add sausage and onion and sauce. Heat and serve....
Ingredients: Cook 12 oz spaghetti according to pkg directions, , 1# Sweet Italian Sausage, browned and crumbled, 1 onion diced and sauteed with sausage...

Spaghetti w/Clam Sauce for Two                             Entrees - Maindishes / None        
While spaghetti cooks, Mince garlic and heat in skillet with oil, parsley, oregano until lightly browned. Add clams, salt and pepper, cook over low heat until heated through. Do not boil....
Ingredients: 4oz uncooked spaghetti, 1T cooking oil, 1clove garlic, 1/2T crushed dried parsley or 1-2t fresh...

Spaghetti W/Grilled Shrimp, Zucchini,& Salsa Verde                             Salads - Soups - Sidedishes / None        
Put the parsley, capers, garlic, lemon juice, anchovy paste, mustard, 1/2 teaspoon salt, and the pepper into a food processor and blend. Pulse just to chop, six to eight times. With the machine runn...
Ingredients: 2/3 Cups Lightly Packed Parsley Leaves, 3 Tablespoons Drained Capers, 1 Clove Garlic, Chopped, 4 Teaspoons Anchovy Paste...

Spaghetti Warehouse Spaghetti with Garlic Butter                             Entrees - Maindishes / None        
In a small pot, melt 1/2 pound butter on low. Do not cook the butter on high heat, it will brown, and then burn. If you burn the butter you will need to restart the recipe. Chop garlic finely, and add...
Ingredients: 1/2 pound butter, 2 tablespoons finely chopped garlic about 4 to 5 cloves, 1/2 cup grated Romano cheese, divided, 1/4 cup finely chopped parsley...

Spaghetti Western                             Entrees - Maindishes / None        
Cook diced bacon in large skillet until crisp. Stir in garlic for 30 seconds, then add the cooked spaghetti....
Ingredients: 8 slices bacon (diced), 3 cloves garlic (minced), 12 oz spaghetti (cooked and drained), 1/2 tsp each salt and pepper...

Spaghetti with Asparagus Fritatta                              Entrees - Maindishes / None        
Prepare the asparagus by cutting off the hard ends and cut into diagonal 1 inch pieces. Prepare green onion by cutting them into 1/2 inch pieces. Slice the garlic cloves. In a small bowl add the egg...
Ingredients: 2 c fresh asparagus, one bunch of green onions, 8 cloves of garlic, 5 eggs...

Spaghetti with asparagus, smoked mozzarella and pr                             Entrees - Maindishes / None        
Cook the asparagus in a large pot of boiling salted water until tender, about 2-3 minutes. Remove the asparagus from the boiling water and set aside. When cool, cut into 1 inch pieces....
Ingredients: 2 lbs asparagus, trimmed, 3/4 lb spaghetti, 4 TBS olive oil, 4 garlic cloves, minced...

Spaghetti with Bolognese Sauce                              Entrees - Maindishes / None        
In a large skillet, cook the beef, carrot, celery, onion and garlic over medium heat until meat is no longer pink. Stir in spaghetti sauce and Italian seasoning; bring to a boil. Stir in cream and par...
Ingredients: 1/2 pound lean ground beef (90% lean), 1 medium carrot, shredded, 1 celery rib, thinly sliced, 1/4 cup chopped onion...

Spaghetti with Broccoli                             Entrees - Maindishes / Vegetarian        
While cooking spaghetti al dente (1/2 - 1 minute less than package recommends), heat olive oil over medium heat and fry garlic for 2-3 minutes, then add broccoli and cook for a further 3-4 minutes, st...
Ingredients: 250 grams spagetti, 4 cloves garlic, sliced chunkily, 4 tbs olive oil, Extra olive oil for taste...

Spaghetti with Broccoli and Lemon                              Entrees - Maindishes / None        
Cook the pasta according to the package directions. Reserve 1 cup of the cooking water, drain the pasta, and return it to the pot. ...
Ingredients: 12 ounces spaghetti (3/4 box) , 3 tablespoons extra-virgin olive oil , 4 cloves garlic, thinly sliced , 1 1-pound package frozen broccoli florets, thawed ...

Spaghetti with Caramelized Onions & Goat Cheese                             Entrees - Maindishes / None        
Cook spaghetti in lightly salted boiling water as package directs. While pasta cooks, cook bacon in a large nonstick skillet until bronwed, about 5 mins. Remove to a paper-towel lined plate. Add red o...
Ingredients: 12 oz spaghetti, 4 slices bacon, cut in 1/2 inch pieces, 2 1/2 cups thinly sliced red onion, 1 cup pasta cooking water...

Spaghetti with Chicken Livers                             Entrees - Maindishes / None        
Wash and dry livers. Saute spices in melted butter together with parsley and onions. Add chicken livers and cook until done adding vermouth or dry white wine near end of cooking time....
Ingredients: 1/2 C butter, 1/2 C parsley, chopped, 1 t. salt, 1 t. dried basil...

Spaghetti With Clams and Corn                             Entrees - Maindishes / None        
1. Cook pasta in boiling water until just tender, about 8 minutes, or according to package directions. Reserve 1/4 cup of the cooking liquid; drain the pasta....
Ingredients: 6 ounce(s) pasta, spaghetti, 100% whole wheat, 2 tablespoon oil, olive, extra virgin, 3 cup(s) onion(s), sweet, diced, 1 teaspoon salt...

Spaghetti with Clams and Slow-Roasted Cherry Tomat                             Entrees - Maindishes / Low-fat        
1. Preheat oven to 300°. 2. Combine tomatoes and 1 tablespoon olive oil, tossing to coat. Arrange tomatoes, cut side up, on a jelly-roll pan. Thinly slice 1 garlic clove; sprinkle over toma...
Ingredients: 1 pound cherry tomatoes, halved , 2 tablespoons extra-virgin olive oil, divided , 3 garlic cloves, divided , 1/4 teaspoon crushed red pepper ...

Spaghetti with Cream Clam Sauce                              Entrees - Maindishes / None        
Put a medium sauce pan on med heat and add olive oil. Saute garlic until soft or translucent. While garlic is cooking open the cans of clams and drain saving the juice. Once your garlic is translucent...
Ingredients: 2 tbsp Extra Virgin Olive Oil, 1 6.5oz can Chopped Clams, 1 10oz can Baby Clams, 1 8oz Bottle of Clam Juice...

Spaghetti with Five-Herb Pesto                             Entrees - Maindishes / None        
Bring a large pot three-fourths full of lightly salted water to a boil over medium-high heat. Finely chop the basil, parsley, tarragon and sage and place in a bowl. Sprinkle in the lemon juice and ...
Ingredients: Sea salt and freshly ground pepper, 1 cup lightly packed fresh basil leaves, 1 cup lightly packed fresh flat-leaf parsley leaves, 2 Tbs. lightly packed fresh tarragon leaves...

Spaghetti with Four Cheeses                              Entrees - Maindishes / None        
Cook spaghetti according to package directions. Meanwhile, in a large saucepan, melt butter. Stir in the flour, salt and pepper until smooth. Gradually stir in cream. Bring to a boil; cook and stir fo...
Ingredients: 8 ounces uncooked spaghetti, 1/4 cup butter, cubed, 1 tablespoon all-purpose flour, 1/4 teaspoon salt...

spaghetti with Garlic & Clam Sauce                             Entrees - Maindishes / None        
1.Put a large pot of water on to boil.2.Peel 1 head of garlic, separate cloves and halve large ones. Peel the second head and chop all the cloves. 3. Place clams in a Dutch oven or large saucepan with...
Ingredients: 2 heads Garlic, 28 fresh littleneck clams, scrubbed and rinsed, 3/4 cup cold water, 5 tbls extra-virgin olive oil, divided...

Spaghetti with Garlic and Basil                             Entrees - Maindishes / None        
Bring a large pot of lightly salted water to a boil. Place spaghetti in the pot, cook for 8 to 10 minutes, until al dente, and drain. ...
Ingredients: 16 oz spaghetti, 1/4 cup olive oil, 1/4 cup butter, melted, 4 cloves garlic, minced...

Spaghetti With Garlic And Oil                             Entrees - Maindishes / None        
In a large skillet, brown and crumble sausage, stirring in seasoning and onion about halfway through the cooking process. Cook spaghetti according to package directions. While spaghetti is cooking, he...
Ingredients: 12 Oz. Package of Spaghetti, 1 pound Italian Sausage, Casings Removed, 1 Tblsp. Basic Seasoning, recipe follows, 1/2 Cup Yellow Onion, Chopped...

Spaghetti with Garlic, Chili’s, Lemon and Fresh Br                             Entrees - Maindishes / None        
In a heavy pan, heat the oil and add the bread crumbs, lemon zest, salt & pepper, and cook over medium heat, stirring often until the crumbs are crisp and light brown, then set aside....
Ingredients: 1 Cup Coarse Homemade Bread Crumbs, Zest of one lemon , 2 Tablespoons Olive Oil, Salt & Pepper...

Spaghetti with Garlic, Oil, and Chili Pepper Flake                             Entrees - Maindishes / None        
Cook spaghetti according to the directions on the package, until it is al dente. Strain spaghetti and place in a large serving dish. Add minced garlic, chili pepper flakes, olive oil, salt, and pepper...
Ingredients: 7 ounces of spaghetti, 2 large or 3 small garlic cloves, minced, 1 1/2 teaspoons of chili pepper flakes, 1/4 to 1/3 cup of extra-virgin olive oil...

Spaghetti with Garlic, Olive Oil & Red Pepper                              Entrees - Maindishes / None        
In a large pot, bring to a boil 6 quarts of salted water. Add pasta and cook until al dente, about 6 to 8 minutes. Drain pasta in a colander, reserving 2 tablespoons of the pasta water. The reserved p...
Ingredients: 1 pound dried spaghetti , 1/2 cup extra-virgin olive oil, 3 garlic cloves, peeled , 1 tablespoon red pepper flakes, plus more if desired ...

Spaghetti with Garlic-Lemon Shrimp                             Entrees - Maindishes / Quick Meals        
In a large bowl, toss shrimp with garlic, lemon peel, thyme, oregano, and 1/4 tsp pepper....
Ingredients: 3/4 lb medium shrimp, peeled and deveined, 3 cloves garlic, minced, 1 tsp grated lemon peel, 3/4 tsp dried thyme...

Spaghetti with Garlic-Lemon Shrimp                             Entrees - Maindishes / None        
1- In bowl, toss shrimp with garlic, lemon peel, thyme, oregano and 1/4 t pepper ...
Ingredients: 3/4 lb shrimp, 3 cloves garlic, minced, 1/4 t grated lemon peel, 3/4 t thyme...

Spaghetti with Herbs                              Entrees - Maindishes / None        
In a large sauce pan add the box of diced tomatoes, extra virgin olive oil, mint, parsley, basil, and garlic. Season with salt and with a generous amount of pepper. Stir well to combine; cook over m...
Ingredients: 1 pound spaghetti , 2 cups fresh ripe tomatoes – peeled (I cheated and used 1 large box of diced POM tomatoes), 1/2 cup loosely packed with fresh mint, finely chopped Plus extra for garnish , 1/4 cup loosely packed fresh flat leaf Italian parsley, finely chopped ...

Spaghetti with Meat Sauce                              Entrees - Maindishes / None        
Dice onions and saute in oil in sauce pan. Dice garlic and add to onions....
Ingredients: 2 20 oz cans tomato sauce, 1 large onion - diced, 4 large garlic cloves - minced, 2 tablespoon dried oregano or 1 tblsp fresh...

Spaghetti with Meatballs                             Entrees - Maindishes / None        
Sauce Strain tomatoes, add tomato paste and approximately 2 cans of water. Add seasonings, garlic and meatballs. Simmer for 2 to 3 hours....
Ingredients: 1 large can Tomatoes, 2 small cans Tomato paste, 2 tablespoons Vegetable oil, 2-4 cloves Garlic, minced...

Spaghetti with Meatballs                             Entrees - Maindishes / None        
Mix meatball ingredients, form into balls and bake together with Italian sausage that has been cut into pieces for 30 minutes at 350. Combine sauce ingredients and simmer while meatballs are cooking,...
Ingredients: 1 lb. hamburger, 1/3 C. bread crumbs, 1 T. parsley, 1 T. oregano...

Spaghetti With Meatballs                             Entrees - Maindishes / None        
Saute onion in butter in a large skillet. Add tomatoes and next 4 ingredients. Cook over medium heat 20 minutes, stirring occasionally. Combine ground beef and next 3 ingredients; mix well. Shape ...
Ingredients: 1/2 cup chopped onion, 2 Tablespoons butter or margarine, melted, 1 (28 ounce) can tomatoes, undrained and chopped, 1 (6 ounce) can tomato paste...

Spaghetti with Mini Meatballs                             Entrees - Maindishes / None        
Bring a large pot of water to a boil and cook spaghetti until al dente. Drain....
Ingredients: 6 oz spaghetti, 14 oz ground beef, 1 egg, lightly beaten, 1/4 cup basil, chopped...

Spaghetti with Mushroom Cream Sauce                             Entrees - Maindishes / None        
Over high heat, cook the spaghetti in a large pot of boiling salted water according to the package directions until al dente. Meanwhile, heat the oil and butter in a 12-inch skillet over medium-hig...
Ingredients: 12 oz. dried spaghetti , Kosher salt , 1 Tbs. extra-virgin olive oil , 1 Tbs. unsalted butter ...

Spaghetti with Mussels and White Beans                             Entrees - Maindishes / None        
Heat butter and 2 tablespoons oil in a large heavy pot over medium-low heat. Add garlic and red pepper flakes and cook, stirring often, until beginning to brown, about 2 minutes. Add tomatoes ...
Ingredients: 2 tablespoons (1/4 stick) unsalted butter , 4 tablespoons olive oil, divided, plus more for drizzling, 4 garlic cloves, chopped , 1/2 teaspoon crushed red pepper flakes ...

Spaghetti with Olive and Pine Nut Salsa                             Entrees - Maindishes / Vegetarian        
Pit the olives! Very finely chop first five ingredients together, using large heavy knife....
Ingredients: 3/4 c. (3 oz) assorted olives, pitted (kalamata, gaeta...), 1/4 c. drained capers, 1/4 c. toasted pinenuts, 1/4 c. chopped flat-leaf parsley...

Spaghetti with olive oil, garlic, and spices                             Entrees - Maindishes / None        
Bring a pot of lightly salted water to a boil and add spaghetti. Cooks for about 8 min. ...
Ingredients: Salt, 1 lb spaghetti, 3 cloves garlic, minced, 1/2 cup olive oil...

Spaghetti with Pancetta and Chickpeas Read more a                             Entrees - Maindishes / None        
Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs. Reserve 1 cup cooking water, then drain the pasta. Meanwhile, cook the pancetta in a large skillet over med...
Ingredients: Kosher salt , 12 ounces spaghetti , 3 ounces pancetta, diced , 1/4 cup extra-virgin olive oil, plus more for drizzling ...

Spaghetti with Parsley Pesto and Sausage                             Entrees - Maindishes / None        
1. Bring 4 quarts of water to a boil in a large saucepan or Dutch oven. Add pasta to pan, and cook 8 minutes or until almost al dente. Drain pasta in a colander over a bowl, reserving 3/4 cup cooking ...
Ingredients: 8 ounces uncooked spaghetti , 3 ounces spicy pork Italian sausage, casings removed, 4 garlic cloves, crushed and coarsely chopped , 1/4 cup extra-virgin olive oil, divided ...

Spaghetti with Peppers, Eggplant, and Tomato                             Entrees - Maindishes / None        
Cut all of the vegetables. For the tomatoes peel then cut. Only crush the garlic. Heat the olive oil and saute the garlic. Saute the vegetables until golden brown. Add the anchovy. Add the tomato. Add...
Ingredients: 14 oz. spaghetti, 1/3 eggplant, 1 small red pepper, 1 small yellow pepper...

Spaghetti with Pinot Grigio and Seafood                             Entrees - Maindishes / None        
Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the bite, stirring occasionally, about 8 to 10 minutes. Drain pasta. ...
Ingredients: 1 pound spaghetti pasta , 1/4 cup olive oil , 3 shallots, chopped , 3 cloves garlic, minced ...

Spaghetti with Pork Bolognese                             Entrees - Maindishes / None        
1. Heat olive oil in a large Dutch oven over medium heat. Add onion, carrot, celery, garlic, 1/4 teaspoon salt, and bay leaf to pan; cook 8 minutes or until vegetables are tender, stirring occasionall...
Ingredients: 1 1/2 tablespoons extra-virgin olive oil , 2 cups finely chopped onion, 1/2 cup finely chopped carrot (about 1 medium), 1/2 cup finely chopped celery (about 1 stalk)...

Spaghetti with Prosciutto, Peas and Artichokes                             Entrees - Maindishes / None        
Bring a large pot of salted water to a boil. Add the spaghetti and cook as the label directs. Reserve 1/2 cup cooking water, then drain. Meanwhile, heat the olive oil in a large skillet over me...
Ingredients: Kosher salt , 8 ounces spaghetti , 1 tablespoon extra-virgin olive oil, 1 small shallot, finely chopped ...

Spaghetti with Red Pepper Flakes                             Entrees - Maindishes / None        
In a large pot, bring to a boil 6 quarts of salted water. Add pasta and cook until al dente, about 6 to 8 minutes. Drain pasta in colander, reserving 2 Tbsp pasta water....
Ingredients: 1 lb spaghetti noodles, 1/2 cup olive oil, 5 garlic cloves, 1 tsp red pepper flakes, to tast...

Spaghetti with Ricotta and Fresh Tomato Sauce                             Entrees - Maindishes / None        
Bring a large pot of lightly salted water to a boil. Add spaghetti and cook according to package until al dente....
Ingredients: 8 oz whole-wheat spaghetti, 6 large plums, finely chopped, 3/4 cup part-skim ricotta cheese, 1/4 cup Parmesan cheese...

Spaghetti with Ricotta, Lemon and Spinach                             Entrees - Maindishes / None        
In a bowl, stir together ricotta, olive oil, lemon zest and nutmeg. Season with salt and pepper....
Ingredients: Salt and pepper, 1 lb spaghetti, 1 cup whole-milk ricotta, 2 tbsp olive oil...

Spaghetti with Roasted Cherry Tomato Sauce & Basil                             Entrees - Maindishes / None        
Roasted Cherry Tomato sauce - In 13 x 9 metal cake pan, toss together tomateos, garlic, oil, vinegar, rosemary, salt and hot pepper flakes. Roast in 400 F oven until shrivelled, about 25 minutes....
Ingredients: 12 oz spaghetti, 1/4 cup minced fresh basil , 1/4 cup crumbled goat cheese, 1/4 cup sliced pitted black olives ...

Spaghetti with roasted zucchini                             Entrees - Maindishes / None        
Heat oven to 425F. cook the pasta according to package directions. Drain the pasta and return to the pot. Toss the pasta with 1 T. of oil. Meanwhile, in the food processor, pulse the bread a...
Ingredients: 12 oz. spaghetti, 3 T. olive oil, 2- 1/2 in-thick slices fresh bread, torn into 1-in. pieces, 2 cloves garlic, smashed...

Spaghetti with Roasted Zucchini                             Entrees - Maindishes / Low-fat        
Heat oven to 425°F. Cook the pasta according to package directions. Drain the pasta and return it to the pot. Toss the pasta with 1 Tbsp of the oil. Meanwhile, in a food processor, pulse the ...
Ingredients: 12 oz. spaghetti, 3 tbsp. olive oil, 2½ slice fresh bread, 2 clove garlic...