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Vegetarian Recipes         page 25 of 44

Enjoy these Vegetarian Recipes including: Salsa, Black Bean, Onions, Red Pepper, Zucchini, Chili, and many more. DesktopCookbook has 2166 member submitted Vegetarian Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Mushroom parsley pasta
Entrees - Maindishes / Vegetarian         
Mushroom parsley pasta
While the pasta is cooking, heat the oil and garlic over medium heat in a heavy saucepan until the garlic begins to turn pale gold. Add mushrooms and saute until tender....
Ingredients: 1 pound pasta (I recommend rotini pasta, holds oil better), Salt, 1/2 cup extra virgin olive oil, 4-6 garlic cloves, peeled & chopped...

 
 
Mushroom Rag¨ With Polenta
Entrees - Maindishes / Vegetarian         
1 SautÚ shallots for the rag¨ 1 T. oil in a large sautÚ pan over medium heat until soft. Increase heat to high, add half the mushrooms, and sautÚ until browned; remove from pan. SautÚ mushrooms in ba...
Ingredients: 2 tablespoons olive oil , 1/4 cup shallot, sliced , 1 lb assorted mushroom, sliced , 3/4 cup Tomato, diced ...

 
 
Mustard Green Beans and Cherry Tomatoes
Salads - Soups - Sidedishes / Vegetarian         
In a large pot of boiling salted water, cook the beans until just crisp-tender, about 3 minutes. Drain and place in serving bowl. ...
Ingredients: 1 1/2 lbs. green beans, trimmed , 3 Tbls. balsamic vinegar, 1 tsp. agave nectar, 2 tsps. dijon mustard...

 
 
Mutter Panner Butter Masala
Entrees - Maindishes / Vegetarian         
Mutter Panner Butter Masala
Ground the onions, cashew nuts, garlic, and ginger into a smooth paste. Heat the butter in a sauce pan. Add the paste and cook on medium flame for 1-2 minutes, stirring occasionally. ...
Ingredients: 3/4 cup green peas, 2 1/2 cups panner (cubed), 2 tablespoons butter, 1 teaspoon chili powder...

 
 
My Favorite Pureed Kabocha
Salads - Soups - Sidedishes / Vegetarian         
Cut squash into bite sized chunks...
Ingredients: 1/2 cooked kabocha squash, 1 scoop Jay Robb rice protein powder or sweetener of choice , 1 TBSP maca powder (optional) , 1 tsp cinnamon...

 
 
N & C Wisconsin Mac and Cheese
Entrees - Maindishes / Vegetarian         
Bring a large pot of water to boil and cook the macaroni according to the directions. Cook al dente....
Ingredients: 1/2 lb macaroni, 2 tbs butter, 2 tbs flour, 2 cups whole milk...

 
 
N 'n D Chickpea Spread (hummus)
Appetizers / Vegetarian         
N 'n D Chickpea Spread (hummus)
Throw the following into a blender to reach the right consistency......
Ingredients: 1 can chickpeas, juice of 1/2 a lemon, LOTS of chili powder & garlic powder , ~3 Tbsp plain yogurt ...

 
 
N 'n D Veggie Burger
Entrees - Maindishes / Vegetarian         
N 'n D Veggie Burger
MASH the first two ingredients. Mix in the remaining ingredients. Divide into 4 burgers. Cook over medium heat in a nonstick frying pan (or use a few spritzes of PAM) for 10 minutes, flipping half way...
Ingredients: 1/3 cup black beans, 1/3 cup lentils, cooked, 1/3 cup chopped onion, 1/4 cup whole wheat bread crumbs...

 
 
Nacho Beans
Entrees - Maindishes / Vegetarian         
Heat the oil and fry the onions until sweating....
Ingredients: 2 cans of beans, 1 red onion, finely chopped, 1 tbsp oil, 2 tsp salt...

 
 
NACHOS
Appetizers / Vegetarian         
NACHOS
Heat salsa, beans, and cheese in microwave safe bowl until cheese melts....
Ingredients: tortilla chips, salsa, refried beans, nondairy cheese...

 
 
Nana Kerns Apple Pie
Desserts - Breads / Vegetarian         
Layer bottom crust in pie pan Add mixture of sugar, cinnamon, salt & nutmeg over apples...
Ingredients: 1 bag Courtland apples, 2/3 cup sugar, 1/4 tsp nutmeg, 1/4 tsp cinnamon...

 
 
Neeps and Tatties
Salads - Soups - Sidedishes / Vegetarian         
Dice the potatoes and swedes....
Ingredients: 1kg Potatoes, 1kg Swedes, 85g Butter, ...

 
 
NO BAKE CHERRY PECAN CHIA ENERGY BITES
Breakfast - Brunch / Vegetarian         
NO BAKE CHERRY PECAN CHIA ENERGY BITES
Combine all ingredients and chill for 30 min Use 2TBS and toll into balls Chill again and store in air tight container...
Ingredients: 3/4 C Rolled Oats, 3/4 C Un-sweetened Coconut, 1/2 C Dried Cherries, 1/2 C Chopped Pecans...

 
 
No Cream Creamy Broccoli Soup
Salads - Soups - Sidedishes / Vegetarian         
COOK and stir carrots, celery and onions in hot oil in large saucepan on medium-high heat 5 mins. Add broth and pepper; stir. Bring to boil....
Ingredients: 1 cup chopped carrots (about 2 medium), 1 cup chopped celery (about 2 stalks), 3/4 cup chopped onions (about 1 medium), 3 Tbsp. oil...

 
 
No-Bake Chocolate Peanut Butter Pie
Breakfast - Brunch / Vegetarian         
Melt the 2 cups of chocolate chips in the microwave....
Ingredients: 2 cups of nondairy semisweet chocolate, 12 ounces silken tofu, 1 1/2 cups natural peanut butter, crunchy or smooth, 1/2 nondairy milk...

 
 
Noodle and Cheese Kugel with Graham Cracker Toppin
Breakfast - Brunch / Vegetarian         
All ingredients should be at room temperature before starting. Melt 1/2 lb butter in large roasting pan. Cook noodles and drain under cold water. Cream together cottage and cream cheese and addto n...
Ingredients: 1 lb fine noodles, 1/2 lb butter, 2 lb container cottage cheese, creamed, 1 tsp vanilla...

 
 
Noodle Bowl
Entrees - Maindishes / Vegetarian         
Stir together flavor packet from 1 (3-oz) packet Oriental flavor ramen noodle soup mix, 2 cups water, a chopped green onion, and 2 Tbl chopped fresh cilantro in a medium saucepan. Bring to a ...
Ingredients: see instructions below, , , ...

 
 
Noodles and Veggies
Salads - Soups - Sidedishes / Vegetarian         
Cook noodles until tender. While they are cooking combine peas and broccoli and cook until broccoli is tender....
Ingredients: 3 c Dry Whole Wheat Noodles, any shape, 1 c Frozen Peas, 1 c Broccoli pieces, 1 c Cottage Cheese...

 
 
nori chips
Appetizers / Vegetarian         
put a skillet over med high heat. brush the nori with the sesame oil and sprinkle with salt. put a single nori sheet in a pan and toast it until it shrinks up, about 15 seconds. turn it over and toast...
Ingredients: 6 sheets nori, 2 tblspn dark sesame oil, salt, ...

 
 
Not Chopped Liver
Appetizers / Vegetarian         
Not Chopped Liver
Chopped walnuts in a food processor. Add onions. Add eggs and peas. Add the liquid from the peas if necessary to get the right consistency. Add salt to taste. ...
Ingredients: 1 cup of Walnuts chopped, 1 or 2 hard boiled Eggs, 1 medium Onion chopped and sauteed, 1 can of Peas drained (save liquid)...

 
 
Nutrela Gits (Soybean Chunks)
Entrees - Maindishes / Vegetarian         
Take badiya of N.Gits (at least 20) and soak in water. Take 1/2 small aloo and cut in badi sized pieces ...
Ingredients: 20 Nutrela chunks, 1/2 Potato (Small sized), 1/2 onion sliced, 1/2 tomato sliced...

 
 
Nutty Apple Salad
Salads - Soups - Sidedishes / Vegetarian         
In a large bowl, combine apples, celery, grapes and marshmallows. In a chilled bowl beat milk until frothy. Add sugar and vanilla. Beat in mayonnaise and peanut butter. Pour over apple mixture; st...
Ingredients: 2 cups cubed tart apples, 2 cups thinly sliced celery, 2 cups halved seedless grapes or 1 cup rasins golden or regular, 1 cup miniature marshmallows...

 
 
Oatmeal Burgers
Entrees - Maindishes / Vegetarian         
Mix together using an electric beater...
Ingredients: 1 cup rolled oats, 3/4 cup grated sharp cheddar cheese, 1/4 cup sesame seeds, 1 small onion (finely chopped)...

 
 
Oatmeal Pancakes
Breakfast - Brunch / Vegetarian         
Mix oats and buttermilk well....
Ingredients: 1 1/4 c Old Fashioned Oats, 2 c Buttermilk, 2 Eggs, 1/4 c Olive Oil...

 
 
Oatmeal Pancakes
Breakfast - Brunch / Vegetarian         
Mix dry ingredients....
Ingredients: 1/4 c. flour (can use whole wheat), 1 c. quick oats (must be quick), 1 Tbsp sugar, 1/2 tsp. baking powder...

 
 
One Pan Vinegar Cake
Desserts - Breads / Vegetarian         
Preheat oven to 350F....
Ingredients: 1-1/2 cup white whole wheat flour, 1 cup sugar, 1-1/2 tsp baking soda, 3 Tbsp Cocoa powder...

 
 
One-Pot Macaroni Cheese
Entrees - Maindishes / Vegetarian         
Melt the butter in a casserole pot or deep pan over a medium/low heat. Add the flour and stir until combined so a roux forms. Cook, stirring constantly, for 1 minute. Gradually add half the mi...
Ingredients: 4 tbsp unsalted butter, 6 tbsp flour, 3 cups of milk (full or low fat), 2 cups of water...

 
 
Onion & Tomato Curry
Entrees - Maindishes / Vegetarian         
Heat Oil/Ghee add Cumin seeds & Turmeric. Add Onions & Chilies. Saute for 5 minutes....
Ingredients: 1 Medium Onion Chopped Small, 1 Big Tomato, 2 Chillies Chopped, Coriander Leaves...

 
 
Onion Bread
Appetizers / Vegetarian         
To grind seeds, you may use a Coffee Bean Grinder....
Ingredients: F6 thinly sliced large onions (use mandolin), 2/3 Cup Olive Oil, 2/3 Cup Nama Shoyu, 1 1/2 cup ground Flax seeds...

 
 
Onion Gravy
Sauces / Vegetarian         
Onion Gravy
1.In a medium saucepan over medium-low heat, melt one tablespoon of butter. 2.Add the onion and saute for 10 ľ 15 minutes until soft and light brown....
Ingredients: 1 tbsp plus 4 tbsps butter, divided, 1/2 cup finely diced onion, 4 tbsps flour, 2 cups vegetable broth...

 
 
Onion Puffs
Appetizers / Vegetarian         
Mix all ingredients. It will be thick. Let stand 40 mins so it will stick together. Drop by teaspoonful into hot oil or fry daddy....
Ingredients: 2 1/2 C finely chopped onions, 3/4 C flour, 1 Tbl sugar, 1/2 tsp salt...

 
 
Onion Quiche
Salads - Soups - Sidedishes / Vegetarian         
Saute the onions half way. Mix all ingredients together. Pour into a oiled baking dish. Bake 175c or 325F 45 minutes to 1 hour till knife inserted comes out clean....
Ingredients: 5 large onions sliced thin and fried (do not over fry), 3/4 c water, 1/2 c oil, 1 1/2 c flour...

 
 
ONION SOUP
Salads - Soups - Sidedishes / Vegetarian         
ONION SOUP
Sautee onions in butter, add in sugar, flour, salt, pepper, onion soup mix with one cup of water, then add the remaining five cups of water....
Ingredients: 2 onions, 4 Tbs. butter or margarine, 1 Tbs. Sugar, 4 Tbs. flour...

 
 
Onions & Green Beans
Salads - Soups - Sidedishes / Vegetarian         
Cook onions well, then green beans, add the rest of ingredients...
Ingredients: Chopped sweet onions, Green beans, Salt & Pepper, Margarine...

 
 
Onions au Gratin
Entrees - Maindishes / Vegetarian         
Preheat oven to 350F. Combine onions, 1/2 C mozzarella, margarine, flour, milk and salt in a large bowl; mix well....
Ingredients: 3 large onions, sliced, 3/4 C shredded mozzarella cheese, divided, 1/4 C melted butter, 1/4 C self-rising flour...

 
 
Oorbatlu
Entrees - Maindishes / Vegetarian         
Grind coconut, jaggery, rice, tamarind paste, Green Chillies and Coriander together with water. ( Add water according to consistency required)...
Ingredients: Grated Coconut (1 Cup), Jaggery (A small piece), Rice (4 teaspoons: Soak for an hour) or Rice flour (4 teaspoons), Tamarind Paste (1/2 teaspoon)...

 
 
Open Face Sandwich In a Flash
Entrees - Maindishes / Vegetarian         
Toast Bread...
Ingredients: Tomato slices, 1/2 avocado, 1 - 1/2 Tbsp Veganaise, 2 slices of bread...

 
 
Open-Face Grilled Eggplant Sandwiches
Entrees - Maindishes / Vegetarian         
Light a grill. Brush the bread on both sides with olive oil and grill over high heat until crisp on the outside but still soft inside, about 30 seconds per side. Transfer to a platter. ...
Ingredients: Eight 1/2-inch-thick slices of peasant bread, Extra-virgin olive oil, for brushing, One 1 1/4-pound eggplant, sliced crosswise 1 inch thick, Salt and freshly ground black pepper...

 
 
open-face ratatouille sandwich
Entrees - Maindishes / Vegetarian         
preheat oven to 400. coat a large shallow roasting pan with nonstick cooking spray. add eggplant, zucchini, sweet pepper, and onion to prepared pan. drizzle olive oil, sprinkle herbs de provence, 1...
Ingredients: 1 small eggplant, cut in 1 inch peices, 1 small zucchini or yellow summer squash, cut into 3/4 inch clices, 1 medium red sweet pepper, cut in strips, 1/2 of a small red oinion, cut in 1/2 inch wedges...

 
 
Orange Ginger and Herb Drink
Beverages / Vegetarian         
In a cup, combine the herbs and ginger. Add the boiling water. Let steep for 10 minutes, then strain...
Ingredients: 4 fresh basil leaves, chopped, 2 large sprigs thyme, 1/2 inch piece fresh ginger, sliced, 1 cup boiling water...

 
 
Orange Wake Up Smoothie
Beverages / Vegetarian         
Crush the ice cubes in a blender...
Ingredients: 5 Ice cubes, 3 Tbsp frozen oragne juice concentrate, 1 Banana, 1/2 cup soymilk...

 
 
Organic Chocolate Syrup/Fudge
Desserts - Breads / Vegetarian         
Play with your amounts of honey and coconut oil to discover your desired consistency and taste. If 3/4 cup honey and 3/4 cup of oil are used...it must be eaten cold OR used as chocolate syrup. ...
Ingredients: 3/4 cup organic cocoa powder, 1/4 to 3/4 cup local raw honey, 1/4 to 3/4 cup raw organic 100% coconut oil, 1/2 teaspoon of vanilla...

 
 
Oriental Tomato Salad
Salads - Soups - Sidedishes / Vegetarian         
Prepare dressing in a small bowl by whisking oils with vinegar, garlic, ginger, chili-garlic sauce, salt and sugar until blended.Use right away or leave at room temperature for several hours or cover ...
Ingredients: 2 tbsp vegetable oil, 2 tsp sesame oil, 3 tbsp rice wine vinegar or 2 tbsp white vinegar or lime juice, 1 garlic clove minced...

 
 
Orzo Pasta Salad
Salads - Soups - Sidedishes / Vegetarian         
Cook Pasta- add 1 tablespoon of salt to a large pot of boiling water. Add 8 ounces of Orzo pasta and cook for 8 minutes. Drain and immediately rinse with cold water. Poor into a large bowl. Add Ż ...
Ingredients: 8 oz Orzo Pasta (1/2 package), 3 oz Crumbled Feta w/Mediterranean Herb (1/2 container) , 3 green onions chopped, 1 cup Basil chopped...

 
 
Orzo Salad
Salads - Soups - Sidedishes / Vegetarian         
Pour the broth into a sauce pan. Cover the pan and bring the broth to a boil over high heat. Stir in the orzo. Cover partially and cook until the orzo is tender but still firm to bite, stirring freque...
Ingredients: 4 cups vegetable broth, 1 1/2 cups orzo, 1 (15 oz.) can garbanzo beans, drained and rinsed, 1 1/2 cups red and yellow teardrop tomatoes or grape tomatoes, halved...

 
 
Orzo Veggies
Salads - Soups - Sidedishes / Vegetarian         
Preheat oven to 350░F....
Ingredients: 1 lb. asparagus, trimmed, 3 bell peppers (red, green and yellow), 6 green onions, chopped, 1 cup grape tomatoes, halved...

 
 
Orzo with Everything
Salads - Soups - Sidedishes / Vegetarian         
Cook orzo in pot of boiling salted water until just tender but still firm to bite. Drain well. Transfer to large bowl. ...
Ingredients: 1 1/2 cups orzo (rice-shaped pasta; about 10 ounces), 1/3 cup (packed) chopped drained oil-packed sun-dried tomatoes, 5 tablespoons extra-virgin olive oil, 1/4 cup balsamic vinegar...

 
 
Orzo with Spinach and Zucchini
Salads - Soups - Sidedishes / Vegetarian         
Add oil to large soup pot and add chopped onion. Cook on high until onion starts to soften. Lower heat to medium and add chopped tomatos and garlic. Let cook for about 5 minutes....
Ingredients: 1/2 Large Red Onion, chopped, Garlic 2 large cloves, chopped, Canola Oil 2 Tbsps, Tomatos 2 medium, chopped...

 
 
Outback Steakhouse Bloomin' Onion
Appetizers / Vegetarian         
Mix cornstarch, flour and seasonings until well blended. Add beer, mix well. Cut about 3/4ö off top of onion and peel. Cut into onion 12 to 16 vertical wedges, but do not cut through bottom root end. ...
Ingredients: 4 Vidalia or Texas Sweet onions, Batter:, 1/3 cup cornstarch, 1 1/2 cups flour...

 
 
Oven Baked French Fries
Appetizers / Vegetarian         
Preheat oven to 450 degrees. Wash potatoes and pat dry....
Ingredients: 2 large potatoes, 1/4 tsp. paprika, 3 tbsp. Parmesan Cheese, Vegetable Spray...

 
 

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