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Vegetarian Recipes         page 40 of 44

Enjoy these Vegetarian Recipes including: Salsa, Black Bean, Onions, Red Pepper, Zucchini, Chili, and many more. DesktopCookbook has 2199 member submitted Vegetarian Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Tomatoe-Basil Pasta Sauce
Sauces / Vegetarian         
Boil water. Place tomatoes individually into boiled water for 10-20 seconds (to soften skin). Remove skin. Place in bowl and mash--unless you're using canned tomatoes. Put aside....
Ingredients: 3-4 Large, Ripe Tomatoes (or substitute with 1 can of chopped tomatoes), 2-3 cloves of garlic crushed (remove green middle stems), 4-5 Fresh Basic Leaves (or substitute with dried Basil), 1/3 glass of Merlot, Red Wine...

 
 
Tomato-Ricotta Rigatoni
Entrees - Maindishes / Vegetarian         
Cook pasta according to directions (add 2 tsp salt to water; drain and set aside...
Ingredients: salt and pepper, 2 can (28 oz each whole peeled San Marzano tomatoes, 2 Tbsp extra virgin olive oil, 2 garlic cloves very thinly sliced...

 
 
Tomato-Sauce Poached Eggs Over Creamy Polenta
Entrees - Maindishes / Vegetarian         
Tomato-Sauce Poached Eggs Over Creamy Polenta
Bring milk to a slow boil. Add polenta, garlic, and parsley. Let simmer 15- minutes uncovered, stirring occasionally. Allow enough milk to cook out that creamy polenta is not too runny....
Ingredients: Polenta-, 4 cups milk, 2 cups polenta, 3 cloves garlic, minced ...

 
 
Tori's Garden Kale Bruschetta
Appetizers / Vegetarian         
Using a bread knife, cut the French baguette into crostini sized slices. Dust tops with olive oil and broil on high in the oven until slightly golden....
Ingredients: 1 cup finely chopped kale, 3 to 4 cups diced tomatoes (heriloom or various varieties), 20 to 30 leaves of chopped basil, 2 to 3 cloves of garlic, crushed...

 
 
Tortellini & Zucchini Soup
Salads - Soups - Sidedishes / Vegetarian         
Tortellini & Zucchini Soup
1.Heat oil in a Dutch oven over medium heat. Add carrots and onion; stir, cover and cook, stirring occasionally, until the onion is soft and just beginning to brown, 6 to 7 minutes. Stir in garlic and...
Ingredients: 2 tablespoons extra-virgin olive oil, 2 large carrots, finely chopped, 1 large onion, diced, 2 tablespoons minced garlic...

 
 
Tortellini Primavera
Entrees - Maindishes / Vegetarian         
Tortellini Primavera
1.Put a large pot of water on to boil....
Ingredients: 1 14-ounce can vegetable broth or reduced-sodium chicken broth, 2 tablespoons all-purpose flour, 1 tablespoon extra-virgin olive oil, 3 cloves garlic, sliced...

 
 
Tortilla de Patatas
Entrees - Maindishes / Vegetarian         
Cut the potatoes up into chunks and steam them for 5 minutes. Set them aside. Heat up some oil over medium heat and stir in the chopped onion and green veggie. Add the potatoes and cook for a few minu...
Ingredients: 4 large potatoes, 6 eggs, 1 onion, chopped, salt...

 
 
Traditional Hummus
Appetizers / Vegetarian         
Dump 1 can of chickpeas in a pot and boil in their own juices until tender. Once soft, drain-reserving the liquid it was cooked in....
Ingredients: 1 can chickpeas, 6 tablespoons tahini, 3 tablespoons water (see instructions), Garlic, powder or cloves (to taste)...

 
 
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Appetizers / Vegetarian         
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Ingredients: tyhrtgd, hrtgekm, wert, luihyik...

 
 
Tri-Color Cauliflower
Salads - Soups - Sidedishes / Vegetarian         
Boil the water and dip the tomatoes in the boiling water for several seconds, remove, rinse under cold water and peel. Wash the cauliflower, separate the florets, blanch for a few seconds. Wash the...
Ingredients: 1 small head cauliflower , 1 small bell pepper (green) , 1 lemon , 1 pinch cumin...

 
 
Tropical Delight
Beverages / Vegetarian         
pealed banana and mix coconut milk,mango juice and pineapple juice add in a blender and blend add ice and re blend....
Ingredients: 30 ml coconut milk, 90 ml pineapple juice, 10 ml mango juice, 1 pc small banana...

 
 
Tropical-Asian Quinoa Salad
Salads - Soups - Sidedishes / Vegetarian         
Tropical-Asian Quinoa Salad
In small bowl, combine fresh citrus juice of choice, rice vinegar, agave syrup, oil, ginger, Aleppo flakes, five spice powder and salt. Whisk well to fully combine and emulsify. Add red onion and toss...
Ingredients: 2 cups cooked and cooled quinoa, 1 c ripe, but slightly firm mangoes, diced small, 1/2 c red onion, very thinly sliced, 1 c carrot, grated...

 
 
Tuna Noodle Casserole
Entrees - Maindishes / Vegetarian         
Cook noodles as directed on pkg. Mix all ingredients together, put crunched up chips on top. Bake 350 for 1 hour....
Ingredients: 1 bag of noodles, 2 cans of tuna, 2 cans of cream of mushroom soup, 1/2 onion...

 
 
Tunisian Eggplant Appetizer
Appetizers / Vegetarian         
Tunisian Eggplant Appetizer
In a large skillet, sauté the onion and garlic in olive oil with salt over medium heat until the onion is soft and translucent (5 to 8 minutes). ...
Ingredients: 1 medium sized Onion, finely chopped, 2 to 3 cloves Garlic, minced, 1/4 cup Olive Oil (or more, as needed), 1/2 teaspoon Salt (or more, to taste) ...

 
 
Turkish Lentil, Rice & Macaroni - Koshari
Entrees - Maindishes / Vegetarian         
Combine lentils and 4 c water in large saucepan. Bring to a boil then simmer over medium heat, covered, for 20- 30 min., until just beginning to get tender....
Ingredients: 1 cup brown lentils, 1 c basmati rice, 1 c elbow macaroni, 2 large onions, small diced...

 
 
Turnip Greens with Caramelized Onions
Salads - Soups - Sidedishes / Vegetarian         
In stockpot over medium-high heat, add olive oil and onions. Saute 3-5 minutes. Add brown sugar and pepper. Cover and continue cooking 7-10 minutes watching closely so onions don't burn. S...
Ingredients: Olive Oil - 2T, Large Onion, vertically sliced - 1, Brown Sugar - 2T, Pepper - 1/2t...

 
 
Turnips with Curry
Salads - Soups - Sidedishes / Vegetarian         
Saute onion in oilfor 5 minutes, add garlic and cook for another minute. Add turnips and cook 5 more minutes. Add apple, curry powder, and salt. Cook until tender, another 5 to 10 minutes. Squeeze...
Ingredients: 1 onion, chopped, 1 T olive oil , 2 cloves garlic, minced , 3 large or 6 small turnips peeled and sliced ...

 
 
Turtle Cake
Desserts - Breads / Vegetarian         
Mix cake mix according to pkg directions. Pour 1/2 batter into greased & floured 9x13 pan. Bake at 350 for 15 min....
Ingredients: 1 German chocolate cake mix, 1 14oz pkg carmels, 1/2 cup condensed milk, 3/4 cup melted butter...

 
 
Tuscan white bean dip
Appetizers / Vegetarian         
Place the beans, garlic, salt, pepper, and lemon juice in the bowl of a food processor. Adjust the garlic to your taste—I put in four cloves, and the garlic flavor in the finished product was über-pow...
Ingredients: 1 can cannellini/navy beans, rinsed and drained, 2-4 cloves garlic, peeled, 1/2 tsp salt, 1/4 tsp black pepper...

 
 
Twice Baked Potatoes
Salads - Soups - Sidedishes / Vegetarian         
Preheat oven to 400°F. Scrub and wash potatoes very well using a vegetable brush. Dry with a paper towel and rub with oil. Bake potatoes in oven for about an hour, or until fork tender. Allow potatoes...
Ingredients: 4 baking potatoes, 4 tablespoons of butter or oleo, 1 teaspoon of salt, 1/4 teaspoon of pepper...

 
 
Twice Baked Souffle
Appetizers / Vegetarian         
...
Ingredients: 1/2 block butter, Plain flour, 1 pt milkmilk, ...

 
 
Twice-Baked Potatoes
Salads - Soups - Sidedishes / Vegetarian         
Preheat oven to 375 F. Pierce potatoes and bake for 1 to 1 1/4 hours....
Ingredients: 4 large baking potatoes, 1/4 to 1/2 cup milk, 1/4 cup margarine or butter, softened, 1/4 tsp salt...

 
 
Twiced Baked Poatoes
Salads - Soups - Sidedishes / Vegetarian         
Preheat oven to 400 degrees. Bake potatoes for 1 hour until tender. Let cool and then cut in half, scoop out flesh, leaving a 1/4 inch shell and transfer flesh to a large bowl. Add bacon, sour cream ...
Ingredients: 4 baking potatoes, washed, 4 slices of turkey bacon, chopped and cooked until crisp, 1 cup light sour cream, 1/2 cup shredded cheddar cheese...

 
 
Tzatziki Sauce
Sauces / Vegetarian         
Drain yogurt and cucubmer in separate cheesecloth line colanders. Combine yog, cuc, garlic, lemon juice, onion, olive oil, dillweed, salt and pepper in bowl and mix well....
Ingredients: 2 cups plain yogurt, 1 cucumber,peeled,seeded,coarsly ground, 2 cloves garlic, crushed, 1 tblsp fresh lemon juice...

 
 
Tzatziki Sauce/Dip
Sauces / Vegetarian         
Combine all ingredients in small mixing bowl and mix well to combine....
Ingredients: 2 persian style cucumbers, sliced into quarters lengthwise, sliced to thin matchsticks, fine chopped, 1.5 cups low-fat (2%) Greek yogurt, zest and juice from 1 medium lemon, 2 tsp. dried dill weed...

 
 
Unstuffed Cabbage
Entrees - Maindishes / Vegetarian         
Saute onion in a sprayed pan or with a little olive oil until transparent. Add soy crumbles and garlic and cook 5 minutes....
Ingredients: 1 onion, chopped, 1 cup soy based beef substitute crumbles, 2 cloves garlic, minced, 1/2 head green cabbage...

 
 
Vanilla Bean Honey Butter Sweet Potatoes
Salads - Soups - Sidedishes / Vegetarian         
Cube sweet potatoes. Steam in microwave. Mash in a bowl....
Ingredients: Cubed sweet potatoes, 3/4 cup- 1 cup milk, 1/3 cup walnuts, chopped, 1 tsp.-1 Tbsp. vanilla...

 
 
Vegan Banana Berry Muffins
Breakfast - Brunch / Vegetarian         
Heat oven to 375. In a large bowl, combine flour, baking powder, baking soda and salt....
Ingredients: 2 Cups unbleached white flour, 1 tsp baking powder, 1 1/2 tsp baking soda, 1/4 tsp salt...

 
 
Vegan Banana Peanut Butter Ice Cream
Desserts - Breads / Vegetarian         
Vegan Banana Peanut Butter Ice Cream
Mix bananas, peanut butter and almond milk in a blender on very low speed, stopping to stir with a wooden spoon every once in a while. When smooth, remove from blender. Depending on the strength a...
Ingredients: 2 frozen bananas, chopped, 1.5 tablespoons creamy peanut butter, 1/4 cup almond milk, 1/4 teaspoon vanilla extract...

 
 
Vegan breakfast burritos
Breakfast - Brunch / Vegetarian         
Fry first 8 ingredients until soft. Add rest of ingredients. Cook until mixed, hot and tasty. Spoon into warm tortillas....
Ingredients: 1 tablespoon canola oil, 1/2 onion, diced, 1 clove minced garlic, 1 large potato, peeled & diced...

 
 
Vegan Breakfast Enchiladas w/Red Sauce
Breakfast - Brunch / Vegetarian         
In medium mixing bowl, combine crushed tomatoes, 1 tsp. cumin, cilantro and 1 tsp. salt. Mix until combined to form sauce for enchiladas. Pour into bowl and set aside....
Ingredients: 32 oz. crushed/pureed tomatoes, 2 tsp. cumin, 1 c cilantro, minced, 2 large ripe avocados...

 
 
Vegan Broccoli Pasta Salad
Entrees - Maindishes / Vegetarian         
Vegan Broccoli Pasta Salad
Cook pasta according to directions. While pasta cooks, chop broccoli into small florets and set aside....
Ingredients: 16 oz bag brown rice pasta, 1 large head of broccoli, 1 cup grated carrot (about 4 medium), 1/2 cup raisins...

 
 
Vegan Butternut Squash Curry
Entrees - Maindishes / Vegetarian         
Fry onion, garlic & ginger in oil until onion is translucent. Add curry powder & chili powder and cook 2-3 minutes. Add butternut squash, coconut milk, water and bouillon. Bring to boil and gent...
Ingredients: 1 tablespoon canola oil, 1/2 onion, diced, 1 inch knob of ginger, minced, 1 clove minced garlic...

 
 
vegan carrot cake
Desserts - Breads / Vegetarian         
preheat oven to 350F. oil 2 9in cake pans and line bottom with parchment. oil parchment and dust pans with flour. in large bowl sift together flour, sugar, baking powder, baking soda, cinnamon, ...
Ingredients: 1c safflower oil, 3c whole wheat pastry flour, 2c dry sweetner, 2tsp baking powder...

 
 
vegan cheese cake CRUST
Desserts - Breads / Vegetarian         
Mix ingredients. Press into a spring form pan, a round cake pan, or two pie pans. Bake at 350F for 10 minutes....
Ingredients: 2 tablespoons sugar, 1/3 cup margarine melted, 1½ cups graham cracker crumbs, ...

 
 
Vegan cheese sauce
Sauces / Vegetarian         
In medium-large saucepan, combine flour, nutritional yeast, salt and garlic powder. Whisk in water. Heat on medium heat until bubbling and thick. Remove from heat and add margarine and mustard. Serv...
Ingredients: 1/2 cup flour, 1/2 cup nutritional yeast (not bakers or brewers yeast) can be found at Vitamin Shops as a supplemen, 1 teaspoon garlic powder, 1 teaspoon salt...

 
 
vegan cheesecake FILLING
Desserts - Breads / Vegetarian         
Preheat oven to 350F. Put the ingredients in a blender. Blend until smooth. Pour into crust. Bake for 35to40 minutes. Turn off oven and leave in for 15 minutes. The edges should be golden brown and st...
Ingredients: 12 ounces silken tofu, 3 containers of vegan cream cheese, the hydrogenated Tofutti ,Better Than Cream Cheese, works , ¼ cup pineapple juice, 6 tablespoons vegan margarine...

 
 
Vegan Chili
Salads - Soups - Sidedishes / Vegetarian         
Saute bell pepper for 2 minutes, then add onion. Saute for an additional 2 minute....
Ingredients: 1 (14 oz) cans black beans, drained and rinced, 1 (14 oz) can kidney beans, drained and rinced, 1 (14 oz) can diced tomatoes, not drained, 1 small onion, diced...

 
 
Vegan chili
Entrees - Maindishes / Vegetarian         
In a large pot, add the oil and heat. Add garlic, peppers, onion, carrot and sauté until everything is soft, approximately 5 minutes. Add the rest of the ingredients, cover, and cook for about 3...
Ingredients: 1 tablespoon canola oil, 1 clove garlic, diced, 1/2 large red pepper, diced, 1 onion, diced...

 
 
Vegan Chocolate Brownies
Desserts - Breads / Vegetarian         
Add the first batch of ingredients all together in the cake/brownie form. Mix well....
Ingredients: 1 1/4 cups flour, 1 cup sugar, 1/3 cup cocoa powder, 1 t baking soda...

 
 
Vegan Chocolate Cake
Desserts - Breads / Vegetarian         
Preheat oven to 160. Grease one 20cm baking tin....
Ingredients: For the cake-, 150g vegan margarine, 275g wholemeal self-raising flour, 50g cocoa powder...

 
 
Vegan Chocolate Chip Cookies
Desserts - Breads / Vegetarian         
Preheat oven to 350. In a large bowl, cream together margarine, sugars and salt....
Ingredients: 1 cup dairy free margirine, 3/4 cup sugar, 3/4 cup brown sugar, 3/4 to 1 tsp of salt...

 
 
vegan cream cheese frosting
Desserts - Breads / Vegetarian         
in large bowl combine cream cheese, vanilla, and salt. electronically mix on medium speed until smooth. with mixer on low, add sugar about 1/2c at a time. increase speed to high and beat for 2mi...
Ingredients: 12oz vegan cream cheese, 1tbsp pure vanilla extract, 1/4 tsp salt, 8c powdered sugar or other dry sweetner...

 
 
Vegan Fettucini Alfredo
Entrees - Maindishes / Vegetarian         
Cook pasta according to package directions and keep from sticking by adding a little olive oil....
Ingredients: 2 c. MimicCreme (almond and cashew cream), 1/2 c. soy milk, 2 tsp. garlic powder, 1 tsp. onion powder...

 
 
Vegan flapjacks
Desserts - Breads / Vegetarian         
Preheat oven to 180. Grease a shallow baking tin....
Ingredients: 175g vegan margarine, 125g demerara sugar, 2tbsp golden syrup, 350g porridge oats...

 
 
Vegan Fruit Crumble
Desserts - Breads / Vegetarian         
Mix first four ingredients with fingers until it ressembles breadcrumbs....
Ingredients: 225g plain flour, 150g dairy-free margarine, 100g brown sugar, pinch salt...

 
 
Vegan Ganache
Desserts - Breads / Vegetarian         
In a small saucepan over low heat, combine the soymilk and chocolate chips. Stirring frequently, cook until the mixture is well combined and the chocolate has a glossy finish. Remove the ganache from ...
Ingredients: 1 cup unsweetened plain soymilk, 2 ½ cups dark dairy-free chocolate chips, , ...

 
 
Vegan Icecream Cones
Desserts - Breads / Vegetarian         
Sift together flour and sugar in a bowl. Stir in margarine, then add soymilk and vanilla. Add 2-3 Tbsp more soymilk if mixture is too thick. Cover and refrigerate overnight....
Ingredients: 1/2 cup flour, 1/4 cup confectioners' sugar, 4Tbsp vegan margarine melted (1/2 stick), 2 tbsp plain soymilk, more if needed...

 
 
Vegan Lasagna
Entrees - Maindishes / Vegetarian         
Preheat oven to 350 degrees F. Prepare the lasagna noodles according to the package directions and lay out on non-lint towels spraying with oil to keep from sticking if desired....
Ingredients: 1 lb. soft tofu, 1 lb. firm tofu, 1 T. sugar, 1/4 c. soy milk...

 
 
Vegan lentil soup
Entrees - Maindishes / Vegetarian         
In a large pot, sautee the onions, carrot and celery in the oil for 3-5 minutes until onions turn clear. Add the vegetable broth, lentils, pepper, thyme, bay leaves and salt. Reduce heat to a si...
Ingredients: 1 tablespoon canola oil, 1 onion, diced, 1 carrot, diced, 1 stick of celery, diced...

 
 

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