Free Online Recipes
|

Sign Up login
 
 

Pasta Meatball Soup Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Pasta Meatball Soup

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   10

Ingredients
1 cup uncooked Spiral or Shell Pasta
2 lbs. frozen Italian Meatballs
(2) 14 oz. cans Chicken Broth
(1) 28 oz. diced tomatoes, undrained
(2) batches of My Marinara Sauce
1 can Mixed Vegetables (drained)
1 can Green Beans (drained)
1 can Peas (drained)
1 can Whole Kernel Corn (drained)
 
1 can Kidney Beans (rinsed and drained)

Instructions
Cook pasta according to package directions.
Meanwhile, combine remaining ingredients in soup kettle. Bring to boil; cover and simmer for 5 minutes.
Drain pasta and add to the soup; heat through.


Originally Submitted
5/3/2011





0 Out of 5 from 0 reviews

You can add this Pasta Meatball Soup recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.