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Greek Style Penne Pasta with Tomatos, Feta, Dill Recipe

   
 

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     Greek Style Penne Pasta with Tomatos, Feta, Dill

Category   Entrees - Maindishes
Sub Category   None

Ingredients
2 lbs tomatos - halved, seeded and choppen
1 cup chopped green onions (white and pale green)
7 oz feta cheese -crumbled
6 tbs chopped fresh parsley
1/4 cup chopped fresh dill
1/4 cup extra virgin olive oil
12 oz penne pasta
salt and pepper
 

Instructions
Mix first six ingredients (tomatos through olive oil) in a large bowl.
Add cooked hot pasta to mix.
Add salt and pepper to taste.


Originally Submitted
5/29/2011





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