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Snickerdoodles Recipe

   
 

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     Snickerdoodles

Category   Desserts - Breads
Sub Category   None

Ingredients
1 Cup Butter
1 1/2 Cups Sugar
2 Eggs
2 3/4 Cups Flour
2 tsp. Cream Of Tartar
1 tsp. Baking Soda
1/2 tsp. Salt
2 Tbsp. sugar
2 tsp. cinnamon
 

Instructions
Preheat oven to 400 degrees. In a small bowl mix butter, sugar and eggs.
In a large bowl mix flour, cream of tartar, baking soda and salt. Combine wet and dry ingredients. Mix together well. Chill dough.
Mix sugar and Cinnamon into small bowl. Roll dough into balls. Roll in cinnamon and sugar mixture.
Bake at 400 degrees for 8-10 minutes


Originally Submitted
5/31/2011





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