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Category |
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Entrees - Maindishes
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None
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Servings |
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8-12
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Ingredients |
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16 oz can Great Northern Beans
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6 cups cooked chicken breasts, chopped
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1 TBSP olive oil
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2 medium onions, diced
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4 garlic cloves, minced
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1- 4 oz can green chilis (mild)
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2 tsp. cumin
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3 cups monterey jack
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5 cups chicken broth
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1.5 tsp. oregano
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1 tsp cayenne
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sour cream to top
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Instructions |
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heat oil and saute onion, add garlic, chili, cumin, oregano, and
cayenne.
saute 2 min
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add undrained beans and broth, bring to boil. reduce and add
chicken and cheese
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stir until cheese melts. add salt/pepper
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top with sour cream
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Originally Submitted
6/9/2011
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0 Out of 5 from
0 reviews
You can add this White Chili recipe to your own private DesktopCookbook.
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