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Oven Fried Chicken Recipe

   
 

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     Oven Fried Chicken

Category   Entrees - Maindishes
Sub Category   None

Ingredients
3 Pound Whole Fryer Chicken, Cut Up
1 Cup Milk
1 Teaspoon Thyme
1 Teaspoon Garlic Powder
1 Teaspoon Parsley Flakes
1 Teaspoon Paprika
1 Teaspoon Black Pepper
1 Teaspoon salt
1/8 teaspoon Red Pepper Flakes
 
1 Cup Flour

Instructions
Preheat oven to 450 degrees. Skin chicken and place in the milk. Place all seasonings in the flour and mix. Dredge chicken parts into the flour, making sure all the pieces are well coated, place on pan. After placing chicken on pan, spray top of chicken with cooking spray. Place in oven for 45 minutes or until juices run clear.


Originally Submitted
6/12/2011





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