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Amish Spaghetti Recipe

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     Amish Spaghetti

Category   Entrees - Maindishes
Sub Category   None
Servings   6

1 pound Hamburger
1 Cup Chopped Onion
2 Green Peppers, Chopped
1 1/2 Teaspoons Salt
1/2 Pound Spaghetti
Sauce Ingredients-
1/2 Cup Chopped Onion
2 Green Peepers
1 Can Whole Tomatoes
1/4 Cup Sugar
1 Teaspoon salt
1/4 Cup Grated Cheese
1/2 Cup Ketchup
1 Tablespoon Paprika
1/2 Teaspoon Mustard
1/4 Cup Chopped Celery

Mix the meat, chopped onions, and green pepper. Add salt. Shape meat into small balls and fry until brown.
Mix together all ingredients for the sauce and let simmer 1 1/2 hours. Add meatballs and simmer 1 hour longer. Pour over spaghetti.

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