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Grahm Cracker Cake (use for smores) Recipe


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     Grahm Cracker Cake (use for smores)

Category   Desserts - Breads
Sub Category   None
Servings   2 8' rounds
Preptime   350 25 min.

20 squares - 1 1/2 cups fine grahm cracker crumbs
1/2 cup flour
2 1/2 teas. baking powder
1/2 cup butter - softened
3/4 cup sugar
2 eggs
1 teas. vanilla
3/4 cup milk

Blend cracker crumbs,flour,baking powder and salt.
Cream together butter and sugar. Add eggs, one at a time. Stir in vanilla. Alternately add crumb mixture and milk, beating well after each addition.
Divide batter into 2 well greased 8 inch round pans. Bake at 350 degrees 25 min. Cool in pans 15 min.
Option; Bake in cupcake pans.
Serving Suggestions
Layer; Caramel, cake, chocolate sauce with milk chocolate chunks. Top with marshmallow fluff and broil until marshmallow just turns golden.

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