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Penna.DutchFilling Recipe

   
 

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     Penna.DutchFilling

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   8-10
Preptime   45 minutes

Ingredients
10 medium size potatoes(boiled &mashed)
1 & half cup of milk
1/4 cup of butter
1 tbl spoon salt
1 tbl spoon pepper
3 ribs of celery (chopped)
1 medium onion (chopped)
1 tbl spoon parsley
1 tbl spoon paprika
 
3 pieces dried bread
1/4 cup of oil

Instructions
BOIL POTATOES ADD MILK & BUTTER FOR CONSISTENCY ADD SALT, PEPPER TO TASTE
CLEAN & CHOP CELERY AND ONIONS CUT BREAD IN CUBES SAUTEE CELERY AND ONIONS SAUTEE BREAD CUBES TILL BROWN DRAIN ALL
mix potatoes, celery , onions, bread cubes pepper, salt, parsley and paprika
Place in large bowl Garnish with parsley and parika
Serving Suggestions
Great for Holiiday and Sunday dinners.


Originally Submitted
7/1/2011





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