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Hawaiian Chicken Kabobs Recipe

   
 

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     Hawaiian Chicken Kabobs

Category   Entrees - Maindishes
Sub Category   Grilling

Ingredients
1 tablespoon and 1-1/2 teaspoons soy sauce
1 tablespoon and 1-1/2 teaspoons brown sugar
1 tablespoon sherry
1-1/2 teaspoons sesame oil
1/8 teaspoon ground ginger
1/8 teaspoon garlic powder
4 skinless, boneless chicken breast halves - cut into 2 inch pieces
1/2 (20 ounce) can pineapple chunks, drained skewers
 

Instructions
In a shallow glass dish, mix the soy sauce, brown sugar, sherry, sesame oil, ginger, and garlic powder. Stir the chicken pieces and pineapple into the marinade until well coated. Cover, and marinate in the refrigerator at least 2 hours. Preheat grill to medium-high heat. Lightly oil the grill grate. Thread chicken and pineapple alternately onto skewers. Grill 15 to 20 minutes, turning occasionally, or until chicken juices run clear.


Originally Submitted
7/28/2011





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