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Chocolate Chip Cookies Recipe


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     Chocolate Chip Cookies

Category   Desserts - Breads
Sub Category   None

1/2 C. butter flavor Crisco
1/2 C. butter
3/4 C. light brown sugar
3/4 C. white sugar
2 eggs
2 1/4 C. flour
1 t. soda
1 t. salt
12 oz. pkg chocolate chips
1 C. chopped pecans (optional)

In a med. mixing bowl mix together flour, salt & soda. Set aside.
In a large mixing bowl cream together butter, Crisco and sugars with a mixer until light and fluffy. Beat in eggs one at a time. Remove mixer.
With a wooden spoon or a heavy duty spatula fold in the flour mixture a little at a time. It will be very thick. Mix well, add package of chocolate chips and chopped pecans (if desired). Mix until all is distributed well.
Drop by large teasponfulls onto cookie sheets about 2 in. apart. Bake in a preheated 350 degree oven for about 10 minutes. Let cool slightly on the cookie sheet before removing to cooling racks. Makes about 3 dozen.
Serving Suggestions
Warm cookies and cold milk - nothing better.

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