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Entrees - Maindishes
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None
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Ingredients |
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3 chicken breast
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1 large jar salsa
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2 drained cans black beans
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1 bag or 2 drained cans corn
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1 pkg taco seasoning mix
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Instructions |
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Put chicken in crock pot and combine salsa, beans, corn, and taco seasoning. Pour over chicken.
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Cook on low 7 hrs. Remove chicken shred and return to pot
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Add 1 brick cream chease stir until melted. 10 min before serving add 1 cup shredded cheese
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Serve over rice, in taco shells, over lettuce and crushed nachos
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Originally Submitted
9/20/2011
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0 Out of 5 from
0 reviews
You can add this Mexican Chicken recipe to your own private DesktopCookbook.
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